Results 71 to 80 of about 248,593 (267)

The Internet and socio‐economic development: exploring the interaction [PDF]

open access: yesInformation Technology & People, 2000
This article attempts to gain an understanding of the current and potential impact of the Internet on the four‐fifths of the world’s population living in developing countries, two‐thirds of them poor. First, it attempts to put today’s rapid advances in information and communication technology in a broader debate about development and the role of ...
openaire   +1 more source

Enhancing Sustainability Label Effectiveness Through Logo Design Modification: An Analysis of the EU Green Leaf Logo

open access: yesAgribusiness, EarlyView.
ABSTRACT Sustainability labels can help support consumers select more socially and environmentally friendly options, thereby enhancing returns for conscientious producers and promoting the transition to a more sustainable food system. However, consumer confusion regarding labels' meaning undermines their effectiveness.
Monika Hartmann   +4 more
wiley   +1 more source

Going Beyond Walkability: Development of a Neighbourhood Active Living Environment Index in the Oriscav-Lux Study

open access: yesBaltic Journal of Sport and Health Sciences
Purpose: The walkability index (WI) is considered the gold standard in environmental research on physical activity (PA) but overlooks key environmental characteristics conducive for an active lifestyle. We developed a more comprehensive index, the Active
Juliette Van Beek   +5 more
doaj   +1 more source

Socio-Economic Development and its Axiological Aspects [PDF]

open access: yesQUAGEO, 2010
Socio-Economic Development and its Axiological Aspects The article presents notions and issues concerning socio-economic development in an axiological perspective. Their presentation is limited to those the present author considers valid, and ignores their wider context as expounded in the various theories of socio-economic development.
openaire   +2 more sources

Consumer Preferences for Craft Beer: The Interplay of Localness and Advertising Language

open access: yesAgribusiness, EarlyView.
ABSTRACT This study explores the influence of the language of the label, origin of production, and origin of brewing ingredients on Croatian consumers' preferences and willingness to pay for organic craft beer. Employing an online survey and a choice experiment among 223 Croatian alcohol consumers, we find that while there's a willingness to pay a ...
Marija Cerjak   +2 more
wiley   +1 more source

Social Mood of Inhabitants of Vologda Region in Economic Crisis Conditions

open access: yesСоциологическая наука и социальная практика, 2016
The article presents an analysis of the social mood in Vologda Region in the 2014-2015 economic crisis period. Changes in the regional economy and living standards, and the dynamics of social perception of socio-economic processes in this period are ...
Vadim S. Kaminskii
doaj   +1 more source

Rice availability and stability in Africa under future socio-economic development and climatic change. [PDF]

open access: yesNat Food, 2023
De Vos K   +10 more
europepmc   +1 more source

Indicators of socio-economic development

open access: yesGlasnik Srpskog geografskog drustva, 2002
Work elaborates indicators witch refers to socio - economic development. In the first part of work it is stated indicators which different authors are used. These indicators are used in empirical researches and in some sources there are theoretically treated.
openaire   +2 more sources

Socio-Economic Systems Strategic Development Managing

open access: yesJournal of Sustainable Development, 2015
© The authors. The relevance of the article is determined by the necessity of theoretical concepts' and practical experience's rethinking how to change the functioning of socio-economic processes and systems in the conditions of technological mode, the cycle of development, evaluation of current reforms' changing.
Levina E.   +6 more
openaire   +4 more sources

Animal‐Based Brands Taking the Plant‐Based Opportunity: A Tasting Experiment Exploring Consumer Acceptance of Plant‐Based Brand Extensions

open access: yesAgribusiness, EarlyView.
ABSTRACT This study investigates how consumer taste and brand equity perceptions shape the acceptance of plant‐based milk products. Using a blind/informed tasting experiment, we evaluated consumers' willingness to buy (WTB) and taste perception of a plant‐based milk alternative produced by a traditional dairy brand, compared with competing plant‐based ...
Federico Parmiggiani   +6 more
wiley   +1 more source

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