Results 61 to 70 of about 282,791 (307)

Bioactive Compound in Solanum torvum and Its Potential as Functional Food and Drink: A Review

Biology, Medicine & Natural Product Chemistry, 2023
Solanum torvum is a fruit used as food and has medical properties. This study aims to provide an updated understanding of Solanum Torvum’s health benefits as a functional food through a study literature review. The research utilizes electronic databases (
Nina Nurazizah Purnomo Putri, Rista Anggriani, Sukardi Sukardi   +2 more
doaj   +1 more source

Solanum juzepczukii BUKASOV

, 2011
3. Solanum juzepczukii Bukasov, Trudy Vsesoyuzn. S”ezda Gen. Selekts. Semenov. Plemen. Zhivotnov. 3: 603. 1929. Type: cultivated in Leningrad from tuber accession 3355 collected in Peru (Cusco: prov. Acomayo, Pomacanchi, S. Juzepczuk 1166), 1.ix.1928, V.S. Lekhnovich [3355] (lectotype WIR! [WIR-36897], designated here; isolectotype, K!
OVCHINNIKOVA, ANNA, KRYLOVA, EKATERINA, GAVRILENKO, TATJANA, SMEKALOVA, TAMARA, ZHUK, MIKHAIL, KNAPP, SANDRA, SPOONER, DAVID M.   +6 more
openaire   +1 more source

Antioxidant Activity and Inhibition of Carbohydrate Hydrolyzing Enzymes by Underutilized Parts From Some Plant‐Based Foods and Their Effect on Postprandial Hyperglycemia

Food Chemistry International, EarlyView.
The underutilized parts viz: pawpaw seed, banana, plantain, and potato peels showed promising antioxidant and inhibition of α‐amylase and α‐glucosidase activities (IC50 values ≤ 100 μg/mL). Similarly, pawpaw seed, banana, plantain, and potato peels reduced postprandial hyperglycemia in sucrose‐ and maltose‐induced hyperglycemia in rats.
Aminu Mohammed, Buhari Shehu Saidu, Nuhu Aliyu, Michael Peter Simon   +3 more
wiley   +1 more source

Cytoplasmic genetic diversity of potato varieties bred in Russia and FSU countries

Вавиловский журнал генетики и селекции, 2019
Male sterility in potato is little studied since traditional breeding is based  on the vegetative reproduction of highly heterozygous tetraploid varieties.
Т. A. Gavrilenko, N. S. Klimenko, N. V. Alpatieva, L. I. Kostina, V. A. Lebedeva, Z. Z. Evdokimova, O. V. Apalikova, L. Y. Novikova, O. Yu. Antonova   +8 more
doaj   +1 more source

Toxicity of Solanum-sodomaeum and Solanum malacoxylon to Chicks

Poultry Science, 1971
Abstract THE association of Solanum malacoxylon with bovine arteriosclerosis in Argentina (Worker and Carrillo, 1967) suggested that a similar condition in Hawaiian cattle, known as “Naalehu disease” (Lynd et al., 1965), might be caused by a related plant, Solanum sodomaeum, which grows in the area where this disease is endemic.
E, Ross, C F, Simpson, L O, Rowland, R H, Harms   +3 more
openaire   +2 more sources

Nutritional Potential, Phytochemical Content, In Vivo Antioxidant, and Antanemic Potential of Musa paradisiaca Flower

Food Chemistry International, EarlyView.
After collecting Musa paradisiaca leaves, some were dried and others were used to produce aqueous extracts. The extracts and powders were characterized and then administered to rats made anaemic by PHZ. After 14 days of administration of the two samples, the rats were euthanized and it was observed that after 9 days of treatment, the aqueous extract ...
Josée Rebeca Nombo, Jethro Roland Misse Ngangue Ekwala, Somon Régine Tuem, Stéphano Tene Tambo, Merlin Ngafon Nchoutpouen, Valery Jean François Nsoga, Jules Christophe Koule Manz, Jordan Mekui Nwotue, Mathieu Ndomou   +8 more
wiley   +1 more source

Interspecific hybridization of potato: theoretical and applied aspects

Вавиловский журнал генетики и селекции, 2017
The common potato Solanum tuberosum is the fourth most important crop in the world and like many other cultivated plants is characterized by low level of genetic diversity. The most effective approach to broaden genetic diversity of breeding varieties is
T. A. Gavrilenko, A. P. Yermishin
doaj   +1 more source

Impact of tomato variety and homogenization pressure on in vitro lipid digestion and lycopene bioaccessibility in tomato emulsions

Food Biomacromolecules, EarlyView.
Tomato variety and processing impact lycopene bioaccessibility. Tomato emulsions with high pectin content decreased the in vitro lipid digestion and negatively affected lycopene bioaccessibility. High pressure homogenization may enhance the release of lycopene into emulsion oil droplets, but it may also reduce the transfer of lycopene into the micellar
Grethe Iren A. Borge, Karoline K. Rød, Ane Meisland, Maud Langton, Elin M. Wetterhus, Annika Krona, Bente Kirkhus   +6 more
wiley   +1 more source

Functionally complementary bacterial inoculant coordinates arbuscular mycorrhizal fungi to improve Angelica sinensis root yield and quality

iMetaOmics, EarlyView.
Comprehensive understanding of how diverse PGPR strains enhance the rhizosphere microenvironment remains a considerable challenge. Here, we provide experimental evidence that a functionally synergistic composite microbial formulation can markedly enhance growth performance and improve the quality attributes in Angelica sinensis.
Zongyu Zhang, Yun Wang, Jiecai Zhao, Gaofeng Chen, Andéole Niyongabo Turatsinze, Liang Yue, Yuan Tian, Xiaofan Xie, Ailing Ye, Meilan Zhang, Lingling Wu, Zengxiang Guo, Yubao Zhang, Ruoyu Wang   +13 more
wiley   +1 more source

MOLECULAR SCREENING OF POTATO VARIETIES BRED IN THE NORTHWESTERN ZONE OF THE RUSSIAN FEDERАTION

Вавиловский журнал генетики и селекции, 2018
Increasing the resistance of varieties to diseases and pests is a priority in potato breeding. Many potato varieties created in the Leningrad Scientific Research Institute of Agriculture “Belogorka” are multi-species hybrids possessing complex resistance
Т. A. Gavrilenko, N. S. Klimenko, O. Yu. Antonova, V. A. Lebedeva, Z. Z. Evdokimova, N. M. Gadjiyev, O. V. Apalikova, N. V. Alpatyeva, L. I. Kostina, N. M. Zoteyeva, F. T. Mamadbokirova, K. V. Egorova   +11 more
doaj   +1 more source