Results 11 to 20 of about 303,959 (349)
Differences in microbiota between two multilocus lineages of the sugarcane Aphid (Melanaphis sacchari) in the continental United States [PDF]
, 2020 The sugarcane aphid (SCA), Melanaphis Sacchari (Zehntner) (Hemiptera: Aphididae), has been considered an invasive pest of sugarcane in the continental United States since 1977. Then, in 2013, SCA abruptly became a serious pest of U.S.
Antwi, Josephine B. +11 more
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The efects of heterosis of the sorghum hybrids F1 based on cytoplasmic male sterility
Зерновое хозяйство России, 2020 Currently, the development of highly productive sorghum hybrids with a high content of the main nutritional components in grain is of great relevance.
O. P. Kibalnik +5 more
doaj +1 more source
Зерновое хозяйство России, 2023 In the arid conditions of the Lower Volga region, mogar is a promising fodder crop. Therefore, the purpose of the current study was to identify promising samples for the development of new varieties that would meet the requirements of domestic ...
T. V. Rodina +3 more
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Factors affecting sorghum protein digestibility [PDF]
, 2003 In the semi-arid tropics worldwide, sorghum (Sorghum bicolor (L.) Moench) is cultivated by farmers on a subsistence level and consumed as food by humans.
Belton, Peter +3 more
core +1 more source
Зерновое хозяйство России, 2021 In the breeding process of agricultural crops, including sorghum, the use of multivariate statistics methods makes it possible to determine the correlation between morphometric traits, yield elements and biochemical parameters of grain in the model ...
V. I. Starchak +3 more
doaj +1 more source
Resistance of sorghum hybrids to sorghum aphid
Brazilian Journal of Biology, 2022 Abstract The aphid Melanaphis sorghi (Theobald) (Hemiptera: Aphididae), which infest the sorghum crop, has been an economically important pest which have been causing severe damage to sorghum crops in Brazil since 2019. These species have been observed mainly at the end of vegetative stage and beginning of reproductive stage of plants.
G. S. Avellar +5 more
openaire +3 more sources
QTL mapping for bioenergy traits in sweet sorghum recombinant inbred lines
G3: Genes, Genomes, Genetics, 2021 During the past decade, sweet sorghum (Sorghum ...
Vander Fillipe de Souza +11 more
doaj +1 more source
Toxics, 2023 Chloramphenicol antibiotics (CAs) are broad-spectrum antibiotics which are widely used in the prevention and treatment of infectious diseases in livestock and poultry breeding.
Linfang Wang +4 more
doaj +1 more source
Utilization of whole sorghum crop residues for bioethanol production [PDF]
, 2016 Sorghum is the fifth most important cereal worldwide and is a major source of agricultural residues in tropical regions. Bioconversion of whole sorghum crop residues comprising stalks, leaves, peduncles and panicles to ethanol has great potential for ...
Agu, Reginald +3 more
core +3 more sources
Research Progress and Analysis on Development Strategy of Sweet-Waxy Maize
Guangdong nongye kexue, 2023 Sweet-waxy maize is a new type of fresh maize pioneered in China. It combines the advantages of sweet maize and waxy maize. The sweet and waxy grains arranged randomly on one ear, therefore the taste is both sweet and waxy.
Qiaoheng SONG +6 more
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