Results 261 to 270 of about 303,959 (349)
Genome-wide association study of salt tolerance in sorghum during germination. [PDF]
Wang L +11 more
europepmc +1 more source
The Mycotoxin Mitigation Trial (MMT) followed infants from age 6 months to age 18 months. In one arm all infants were provided with aflatoxin safe flours (maize/groundnut mix and groundnut) for complementary feeding throughout; while the other arm undertook their usual practice, Standard of Care arm.
Rosemary A. Kayanda +5 more
wiley +1 more source
Living Mulches, Rolled Cover Crops, and Plastic Mulch: Effects on Soil Properties, Weed Suppression, and Yield in Organic Strawberry Systems. [PDF]
Bozzolo A, Pecenka J, Smith A.
europepmc +1 more source
ABSTRACT Background P‐fertilizers made from sewage sludge ash (SSA) may be suitable substitutes for rock phosphate (RP)‐based fertilizers and contribute to sustainable use of waste. In this context, the thermochemical AshDec treatment of SSA (TC‐SSA) has been continuously improved and has emerged as a possible method to produce plant‐available and low ...
Kai Leers +4 more
wiley +1 more source
Comprehensive Analysis of Sorghum CNGC Genes Reveals Their Potential Roles in Abiotic Stress Responses. [PDF]
Luo Y +7 more
europepmc +1 more source
Integrated morphological, physiological, and transcriptomic analyses uncover the mechanisms of waterlogging tolerance in <i>Sorghum bicolor</i> (L.). [PDF]
Zhang R +8 more
europepmc +1 more source
Sensory Characteristics and Glycemic Index of Biscuits Made from Sorghum Flour and Red Bean Flour
Taufiq Firdaus Al-Ghifari Atmadja +1 more
openalex +2 more sources
Effect of the fine structure of starch on the gelatinization and retrogradation characteristics of Sorghum varieties. [PDF]
Deng X +8 more
europepmc +1 more source

