Metabolomics and transcriptomics analyses for characterizing the alkaloid metabolism of Chinese jujube and sour jujube fruits [PDF]
Frontiers in Plant Science, 2023 IntroductionJujube is an important economic forest tree whose fruit is rich in alkaloids. Chinese jujube (Ziziphus jujuba Mill.) and sour jujube (Ziziphus spinosa Hu.) are the two most important species of the jujube genus.
Xiaofang Xue
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Comparative analysis of jujube and sour jujube gave insight into their difference in genetic diversity and suitable habitat [PDF]
Frontiers in GeneticsJujube (Ziziphus jujuba var. jujuba Mill.) and sour jujube (Z. jujuba var. spinosa (Bunge) Hu ex H.F.Chow.) are economically, nutritionally, and ecologically significant members of the Rhamnaceae family. Despite their importance, insufficient research on
Wenpan Dong, Wang Yiheng, Qiao Ping
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Chromosome-Scale Genome Assembly for Chinese Sour Jujube and Insights Into Its Genome Evolution and Domestication Signature [PDF]
Frontiers in Plant Science, 2021 Sour or wild jujube fruits and dried seeds are popular food all over the world. In this study, we reported a high-quality genome assembly of sour jujube (Ziziphus jujuba Mill. var.
Jian-Feng Mao, Zhou Shanshan, Hui Liu
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Flavonoids from sour jujube leaves: Ultrasound-assisted extraction, UPLC-QQQ-MS/MS quantification, and ameliorative effect on DSS-induced ulcerative colitis in mice [PDF]
Ultrasonics SonochemistryTo valorize sour jujube (Ziziphus acidojujuba) leaves, this work focused on the extraction, quantification, and bioactivity assessment of flavonoids. First, ultrasound-assisted extraction (UAE) was employed to extract total flavonoids from sour jujube ...
Duo Cao
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Autotetraploidization Alters Morphology, Photosynthesis, Cytological Characteristics and Fruit Quality in Sour Jujube (Ziziphus acidojujuba Cheng et Liu) [PDF]
Plants, 2023 Artificially induced polyploidization is one of the most effective techniques for improving the biological properties and creating new cultivars of fruit trees.
Lihu Wang +7 more
doaj +4 more sources
In Vivo Fast Induction of Homogeneous Autopolyploids via Callus in Sour Jujube ( Ziziphus acidojujuba Cheng et Liu) [PDF]
Horticultural Plant Journal, 2016 Polyploidization has been demonstrated as a very effective approach in fruit tree improvement. Sour jujube (Ziziphus acidojujuba Cheng et Liu) is a promising diploid wild, traditional fruit species (2n = 2x = 24) that is rich in vitamin C, which is the ...
Mengjun Liu, Zhihui Zhao
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Untargeted metabolomics reveals sour jujube kernel benefiting the nutritional value and flavor of Morchella esculenta [PDF]
Open Life Sciences, 2023 Abstract Nucleosides, organic acids, and amino acids separated from Morchella esculenta are well known for their nutritional value and flavor. However, how to increase their content in a better way has been a challenge. In this study, the effect of adding jujube kernel on the active components of M.
Wu Fenfang +4 more
doaj +4 more sources
Agronomy, 2023 The raising of container seedlings with light substrates has become an important method of seedling raising, without delaying the seedling period. In order to reduce reliance on non-renewable peat and to promote the reuse of organic waste, this study ...
Liu Mengjun
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International Journal of Food Properties, 2023 There is much variation in the distributions of secondary metabolites, such as flavonoids, among plant tissues. The flavonoids in Chinese jujube (Ziziphus jujuba Mill.) and sour jujube (Ziziphus spinosa Hu.) provide various health benefits.
Xiaojing Qiu +4 more
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Decoding multicomponent crosstalk: integrated pharmacodynamic‒pharmacokinetic network of sour jujube seed [PDF]
Chinese MedicineZiziphus jujuba var. spinosa seed (SJS) is a multicomponent traditional remedy with diverse pharmacological activities, including sedative, neuroprotective, anxiolytic, and cardiometabolic effects.
Yansheng Wu +11 more
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