Results 51 to 60 of about 41,352 (246)
Mango Seed Valorization: Sustainable Source of Nutrients, Bioactives, and Value‐Added Applications
Food Chemistry International, EarlyView.Highlighting mango seed as a valuable yet overlooked by‐product, promoting its utilization and reducing agroindustrial waste. ABSTRACT Mango (Mangifera indica L.) is one of the most widely cultivated tropical fruits, generating large quantities of by‐products during processing, with mango seed representing 20%–25% of the whole fruit weight ...
Priyanka Yadav +3 more
wiley +1 more source
, 2008 Soxhlet extraction apparatus.
Ohio Agricultural Experiment Station. Dept. of Forestry.
core +1 more source
Ekstraksi Minyak Atsiri dari Gaharu (Aquilaria Malaccensis) dengan Menggunakan Metode Microwave Hydrodistillation dan Soxhlet Extraction [PDF]
, 2017 —Minyak atsiri yang memiliki nilai ekonomis tinggi salah satunya yaitu minyak gaharu. Minyak atsiri yang berasal dari tanaman gaharu ini biasanya dipakai sebagai pewangi, obat-obatan dan bahan kosmetik.
Triesty, Isabel; Departemen Teknik Kimia Institut Teknologi Sepuluh Nopember +1 more
core +1 more source
FlexMat, EarlyView.A “gemstone‐necklace” FASCE strategy synthesizes single‐component white polymers (PTF‐Qx) by alternating rigid TADF units with flexible alkyl chains. The non‐doped rigid device achieves a high EQE of 15.66% with stable white emission (CIE: 0.36, 0.46).
Wenhao Zhang +7 more
wiley +1 more source
Mechanisms of ginger bioactive compounds extract using soxhlet and accelerated water extraction
, 2014 The mechanism for extraction bioactive compounds from plant matrix is essential for optimizing the extraction process. As a benchmark technique, a soxhlet extraction has been utilized for discussing the mechanism and compared with an accelerated water ...
A. N., Ilia Anisa +2 more
core
, 2022 A fast method for hydrolysis and extraction of fat in cheese based on the use of a Soxhlet extractor assisted by microwaves is proposed. The use of this type of energy dramatically reduces the time required for both steps (namely, the hydrolysis time was
Dobarganes, M. Carmen +3 more
core +1 more source
FlexMat, EarlyView.Abstract We report the design and synthesis of a series of bisisoindigo‐based donor–acceptor (D–A) copolymers, P4F18, P4F10, P2F18, and P2F10. By reverse evolution of fluorine substitution and side‐chain structure, we effectively tuned the frontier molecular orbital energy levels, intermolecular interactions, molecular self‐assembly, and thus charge ...
Keli Shi +11 more
wiley +1 more source
Research advances in metal halides for flexible indirect X‐ray imaging
FlexMat, EarlyView.This review focuses on the preparation of flexible scintillators and provides an in‐depth discussion of the preparation methods and optimization of flexible films and flexible amorphous materials for MHs X‐ray indirect detectors. The content covers characterization methods for flexible materials, the selection of flexible substrates, optimization ...
Tianyu Xie +3 more
wiley +1 more source
Food Biomacromolecules, EarlyView.Abstract The increasing demand for nutritionally rich and gluten‐free foods has intensified research interest in underutilized cereals and legumes as an alternative to conventional wheat‐based flours. The study aims to investigate the potential of developing composite flours from proso millet (Panicum miliaceum), teff (Eragrostis tef), and chickpea ...
Ritusha Maurya +3 more
wiley +1 more source
Future Postharvest and Food, EarlyView.Ultrasound‐assisted extraction (UAE) of seabuckthorn seed oil enhanced yield (17.95%), antioxidant activity (IC50: 5.25 μg/mL), and carotenoid content (266.63 mg/100 g). The oil, rich in unsaturated fatty acids (83.15%), exhibited superior quality, thermal stability, and potential applications in food, cosmetics, and pharmaceuticals, making UAE a ...
Mrityunjoy Das +4 more
wiley +1 more source