Results 201 to 210 of about 71,666 (215)
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A simplified HPLC method for total isoflavones in soy products

Food Chemistry, 2004
José L Peñalvo, Tarja Nurmi
exaly  

Association between Dietary Isoflavones in Soy and Legumes and Endometrial Cancer: A Systematic Review and Meta-Analysis

Journal of the Academy of Nutrition and Dietetics, 2018
Jing Ge, Qing Chen, Qing Chen
exaly  

Effect of soy isoflavones on blood pressure: A meta-analysis of randomized controlled trials

Nutrition, Metabolism and Cardiovascular Diseases, 2012
X X Liu, S H Li, X X Liu
exaly  

POTENTIAL COGNITIVE BENEFITS OF SOY ISOFLAVONES.

Journal of Investigative Medicine, 2004
C.E. Gleason   +7 more
openaire   +1 more source

Effect of S-equol and Soy Isoflavones on Heart and Brain

Current Cardiology Reviews, 2019
Chester Mathis   +2 more
exaly  

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