Results 101 to 110 of about 24,253 (258)

Structured Plant‐Based Oil as Healthier Alternatives to Conventional Fats in Chocolate Cream Fillings

open access: yesJournal of the American Oil Chemists' Society, EarlyView.
ABSTRACT This study investigated the use of oleogel systems as fat replacements in chocolate cream fillings. Oleogels were prepared with 4, 6, 8, or 10% of sunflower wax (SW) or glycerol monostearate (GM) in corn oil (CO) or sesame oil (SO). Four representative oleogels, SOSW4, SOSW6, SOGM6, and COGM6, were selected for application in chocolate cream ...
Md. Jannatul Ferdaus   +4 more
wiley   +1 more source

Asociación entre el crecimiento bacteriano de la flora intestinal y la presión arterial de hombres adultos mayores hipertensos después de cinco semanas de consumo de soya (Glicine máx)

open access: yesSalud Uninorte, 2014
Objetivo: Objetivo: Determinar la asociación entre el crecimiento bacteriano de la flora intestinal y la presión arterial de hombres adultos mayores hipertensos después de cinco semanas de consumo de soya (Glicine máx).
Celia Rossi Trespalacios   +3 more
doaj  

Integrated Assessment of Lipid Oxidation and Off‐Flavor Formation in Plant Protein Powders

open access: yesJournal of the American Oil Chemists' Society, EarlyView.
Impact of residual lipids on oxylipin and off‐flavor formation in commercial plant proteins: A detailed analysis of precursor‐product relationships by GC‐FID, LC‐MS/MS, and GC‐MS. ABSTRACT The widespread adoption of plant proteins is hindered by their inherent off‐flavors, often linked to lipid oxidation products.
Fernanda Furlan Goncalves Dias   +3 more
wiley   +1 more source

A Fast Method for Selecting Bio Sourced Materials of Interest in a Candle Formulation

open access: yesJournal of the American Oil Chemists' Society, EarlyView.
ABSTRACT As consumer demand shifts towards more sustainable and nontoxic alternatives, the candle industry is exploring unconventional bio‐based and recycled materials as substitutes for paraffin. Four raw materials, that is rice bran wax (RBW), sugarcane wax (SCW), hydrogenated rapeseed oil (HRO), and waste cooking oil (WCO) were assessed based on ...
Salma Daoufa   +4 more
wiley   +1 more source

Evaluation of Mechanical Properties of Phase‐Separated Cellulose Filler/Poly(Lactic Acid)/Elastomer Composites via Microstructure‐Informed Physics Simulation and In Situ Synchrotron X‐Ray Micro‐CT

open access: yesJournal of Applied Polymer Science, EarlyView.
Phase‐separation microstructure and mechanical properties of a ternary biocomposite evaluated by integrated AFM, AFM‐informed FEM, and in situ X‐ray CT. ABSTRACT This study investigates phase‐separated cellulose filler/poly(lactic acid) (PLA)/elastomer ternary composites to enhance the mechanical performance of bioplastics. Atomic force microscopy (AFM)
Yoshiaki Kawagoe   +8 more
wiley   +1 more source

Sustainable Cellulose Ionogels With Promising Physical Structure, Properties, and Applications

open access: yesAdvanced Physics Research, EarlyView.
This study presents a comprehensive overview of cellulose functional gels, focusing on their molecular network design and physical properties. The extensive potential applications of cellulose gels in flexible electronics, biomedicine, and smart engineering are explored in depth. This work provides valuable insights and guidance for future research and
Wenjuan Wang   +6 more
wiley   +1 more source

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