Results 1 to 10 of about 586,694 (297)

Overexpression of soybean isoflavone reductase (GmIFR) enhances resistance to Phytophthora sojae in soybean [PDF]

Frontiers in Plant Science, 2015
Isoflavone reductase (IFR) is an enzyme involved in the biosynthetic pathway of isoflavonoid phytoalexin in plants. IFRs are unique to the plant kingdom and are considered to have crucial roles in plant response to various biotic and abiotic ...
Qun eCheng, Ninghui eLi, Ninghui eLi, Lidong eDong, Dayong eZhang, Sujie eFan, Liangyu eJiang, Xin eWang, Xin eWang, Pengfei eXu, Shuzhen eZhang   +10 more
doaj   +2 more sources

Molecular Basis of Soybean Resistance to Soybean Aphids and Soybean Cyst Nematodes [PDF]

Plants, 2019
Soybean aphid (SBA; Aphis glycines Matsumura) and soybean cyst nematode (SCN; Heterodera glycines Ichninohe) are major pests of the soybean (Glycine max [L.] Merr.). Substantial progress has been made in identifying the genetic basis of limiting these pests in both model and non-model plant systems. Classical linkage mapping and genome-wide association
Surendra Neupane, Jordan M. Purintun, Febina M. Mathew, Adam J Varenhorst, Madhav Nepal   +4 more
openalex   +4 more sources

Flower and pod genes involved in soybean sensitivity to drought

Journal of Plant Interactions, 2021
In soybean, studies on drought-responses are conducted during vegetative season. Information related to genes triggered in response to water-deficit (WD) in flower and pod is lacking.
Mayla Daiane Correa Molinari, Renata Fuganti-Pagliarini, Juliana Marcolino-Gomes, Daniel de Amorim Barbosa, Silvana Regina Rockenbach Marin, Liliane Marcia Mertz-Henning, Alexandre Lima Nepomuceno, Elíbio Leopoldo Rech Filho   +7 more
doaj   +1 more source

Breeding for higher yield, early maturity, wider adaptability and waterlogging tolerance in soybean (Glycine max L.): A case study

Scientific Reports, 2021
Breeding for higher yield and wider adaptability are major objectives of soybean crop improvement. In the present study, 68 advanced breeding lines along with seven best checks were evaluated for yield and attributing traits by following group balanced ...
Shivakumar Maranna, Vennampally Nataraj, Giriraj Kumawat, Subhash Chandra, Vangala Rajesh, Rajkumar Ramteke, Ram Manohar Patel, Milind B. Ratnaparkhe, S. M. Husain, Sanjay Gupta, Nita Khandekar   +10 more
doaj   +1 more source

Soybean Resistance to Soybean Mosaic Virus [PDF]

Plants, 2020
Soybean mosaic virus (SMV) occurs in all soybean-growing areas in the world and causes huge losses in soybean yields and seed quality. During early viral infection, molecular interactions between SMV effector proteins and the soybean resistance (R) protein, if present, determine the development of resistance/disease in soybean plants.
Kristin Widyasari, Mazen Alazem, Kook-Hyung Kim   +2 more
openaire   +3 more sources

The 26S Proteasome Regulatory Subunit GmPSMD Promotes Resistance to Phytophthora sojae in Soybean

Frontiers in Plant Science, 2021
Phytophthora root rot, caused by Phytophthora sojae is a destructive disease of soybean (Glycine max) worldwide. We previously confirmed that the bHLH transcription factor GmPIB1 (P.
Tengfei Liu, Huiyu Wang, Zhanyu Liu, Ze Pang, Chuanzhong Zhang, Ming Zhao, Bin Ning, Bo Song, Shanshan Liu, Zili He, Wanling Wei, Junjiang Wu, Yaguang Liu, Pengfei Xu, Shuzhen Zhang   +14 more
doaj   +1 more source

MicroRNAs Involved in Regulatory Cytoplasmic Male Sterility by Analysis RNA-seq and Small RNA-seq in Soybean

Frontiers in Genetics, 2021
Cytoplasmic male sterility (CMS) is an important plant characteristic for exploiting heterosis to enhance crop traits during breeding. However, the CMS regulatory network remains unclear in plants, even though researchers have attempted to isolate genes ...
Chunbao Zhang, Fuyou Fu, Chunjing Lin, Xiaoyang Ding, Jingyong Zhang, Hao Yan, Pengnian Wang, Wei Zhang, Bao Peng, Limei Zhao   +9 more
doaj   +1 more source

Fermented Milk Beverages Fortified with Soy Protein [PDF]

Техника и технология пищевых производств, 2021
Introduction. Fermented milk beverages with various vegetable additives expand the range of functional foods with probiotics, vitamins, and minerals.
Ekaterina S. Statsenko, Oksana V. Litvinenko, Galina A. Kodirova, Galina V. Kubankova, Nadezhda Yu. Korneva, Olesya V. Pokotilo   +5 more
doaj   +1 more source

Genetic analysis and QTL mapping of growth period traits and plant height traits in soybean recombinant inbred lines from Dongnong 47 × PI 317334-B

Oil Crop Science, 2021
High and stable yield is the main goal of soybean genetic improvement. In this study, association analysis was used to detect the quantitative trait loci (QTL) for the plant height, and soybean growth period using 182 SSR markers in the RIL population of
Jing Li, Jiafan Sun, Minmin Li, Xue Zhao, Lin Zhao   +4 more
doaj   +1 more source

GmBTB/POZ promotes the ubiquitination and degradation of LHP1 to regulate the response of soybean to Phytophthora sojae

Communications Biology, 2021
Zhang et al characterise the mechanism by which GmBTB/POZ enhances resistance to P. sojae in soybean. They show that GmBTB/POZ directly associates with the heterochromatin protein GmLHP1 and mediates its degradation to regulate the salicylic acid ...
Chuanzhong Zhang, Qun Cheng, Huiyu Wang, Hong Gao, Xin Fang, Xi Chen, Ming Zhao, Wanling Wei, Bo Song, Shanshan Liu, Junjiang Wu, Shuzhen Zhang, Pengfei Xu   +12 more
doaj   +1 more source