Biological Invasions: The Case of Soybean Aphid Infestation [PDF]
Soybeans, the second highest cash crop following corn in the U.S., have come under attack by invasive species, the soybean aphid from the North and soybean rust from the South.
Garrett, Lynn +4 more
core +1 more source
Improvement in the nutritive quality of soyabean meal by co-ensiling with under-utilized fish discards [PDF]
Improvement in the nutritive value of soybean meal was investigated by Co-ensiling it with underutilized trash fish discards (gizzard shad)at different proportions.
Balogun, A., Dabrowki, K.
core
\u3ci\u3eHippodamia Variegata\u3c/i\u3e (Goeze) (Coleoptera: Coccinellidae) Detected in Michigan Soybean Fields [PDF]
Since its initial detection near Montreal, Canada in 1984, the variegated lady beetle Hippodamia variegata (Goeze) (Coleoptera:Coccinellidae) has spread throughout the northeastern United States.
Gardiner, Mary M, Parsons, Gary L
core +2 more sources
Enzyme‐Activated MRI for In Vivo Glucose Imaging via a Biodegradable Chromium Nanoprobe
Enzyme‐activated MRI (eaMRI) using a biodegradable CrGOx@Lip nanoprobe enables glucose‐specific imaging in vivo. GOx catalyzes glucose oxidation, triggering in situ formation of paramagnetic chromium gluconate and amplifying T1. This radiation‐free strategy maps tumor glucose uptake via the Warburg‐effect, quantifies hepatic glucose accumulation in ...
Yan Xu +6 more
wiley +1 more source
Anti-Obesity Effects of Soy Peptides In Vivo: A Meta-Analysis of Randomized Controlled Trials
Soybean peptides have been implicated in reducing body weight (BW); however, their efficacy for weight loss remains ambiguous. This study aimed to evaluate the effects of soybean peptides on BW outcomes via meta-analysis.
Zhendong Qiu +10 more
doaj +1 more source
ABSTRACT Engineered ascorbate peroxidase APEX2 has been widely used for spatially restricted profiling of subcellular biomolecules, but its catalytic efficiency toward newly developed probes such as biotin‐aniline (Btn‐An) remains suboptimal. To overcome this limitation, we performed yeast surface display‐based directed evolution to enhance APEX2 ...
Gang Wang, Yi Li, Peiyuan Meng, Peng Zou
wiley +1 more source
DEVELOPMENT OF TECHNOLOGIES OF NEW TYPESOF BAKERY PRODUCTS USING SOYBEAN RAW MATERIALS [PDF]
Production of new types of functional bakery products of is a perspective direction for the food industry. The widening of bakeryproducts assortment is due to the use of additional raw materials, one of which is soya-ginger or soya-citrus flour.
Skripko O.V. +3 more
doaj
Impacts of China's Food Consumption on U.S. Soybean Exports [PDF]
A model examines how the international and China’s market prices impact China’s soybean imports from the U.S. and South America. Based on soybean crushing ratios and a market clearing presumption, an equation of China’s soybean oil import prices is ...
Chen, Wei +2 more
core +1 more source
Seed quality and storage performance of wheat (Triticum aestivum.) and Soybean (Glycine max (L) Merrill) : a thesis presented in partial fulfilment of the requirements for the degree of Master of Agriculture Science in Plant Science (Seed Technology) at Massey University, Palmerston North, New Zealand [PDF]
Five seedlots of wheat (Triticum spp.)cvs. Norseman. Otane, Karamu and two unknown cultivars. and four seedlots of soybean (Glycine max (L) Merrill)cv. Davis, two seedlots of cv.
Singkanipa, Varenya
core
A novel transcriptional module involving CsYABBY3 and CsAS1 is identified to regulate cannabinoid biosynthesis and trichome development. These factors mutually activate each other and form a protein complex via a conserved residue, acting synergistically to amplify metabolic flux through a coordinate feed‐forward mechanism.
Xuewen Zhu +18 more
wiley +1 more source

