Results 21 to 30 of about 555,552 (379)

Partial Substitution of Fermented Soybean Meal for Soybean Meal Influences the Carcass Traits and Meat Quality of Broiler Chickens

Animals, 2020
Simple Summary Fungal and bacterial fermentation improves the nutritional quality of soybean meal (SBM). The beneficial effects of fermented soybean meal (FSBM) on growth performance and gut health of broiler chickens have been demonstrated.
Shuangshuang Guo, Yuanke Zhang, Qiang Cheng, J. Xv, Yongqing Hou, Xiaofeng Wu, E. Du, B. Ding   +7 more
semanticscholar   +1 more source

Effects of Chickpea in Substitution of Soybean Meal on Milk Production, Blood Profile and Reproductive Response of Primiparous Buffaloes in Early Lactation [PDF]

, 2020
This study aimed to evaluate the effects of the use of chickpea meal in substitution of soybean meal on plasma metabolites, reproductive response, milk yield and composition and milk coagulation traits of primiparous buffaloes in early lactation ...
Aiello, Alessandra, Francia, Antonio Di, Masucci, Felicia, Napolitano, Fabio, Romano, Raffaele, Sabia, Emilio, Serrapica, Francesco   +6 more
core   +2 more sources

Developmental defects and behavioral changes in a diet-induced inflammation model of zebrafish

Frontiers in Immunology, 2022
Soybean meal evokes diet-induced intestinal inflammation in certain fishes. Although the molecular aspects of soybean-induced intestinal inflammation in zebrafish are known, the impact of the inflammatory diet on fish behavior remain largely ...
Saima Rehman, Adnan H. Gora, Shubham Varshney, Jorge Dias, Pål A. Olsvik, Jorge M. O. Fernandes, Sylvia Brugman, Viswanath Kiron   +7 more
doaj   +1 more source

Experimental Soybean Meal Intoxication in Cattle [PDF]

Journal of Veterinary Internal Medicine, 2012
BackgroundCattle are commonly fed soybean meal (SBM) and accidental intoxication sometimes occurs.ObjectivesTo describe the biologic and clinical features ofSBMintoxication.AnimalsFour steers with ruminal cannula.MethodsControlled experimental trial.SBMwas administered once at 1 and 2% of body weight (BW) via cannula at 2‐month intervals.ResultsThis ...
Raboisson, Didier, Ferrières, Alexis, Nicot, Marie-Claude, Enjalbert, Francis, Schelcher, Francois   +4 more
openaire   +4 more sources

LCA of soybean meal

The International Journal of Life Cycle Assessment, 2007
Udgivelsesdato ...
Niels Halberg, Jannick Højrup Schmidt, Per Christensen, Mikkel Thrane, Randi Dalgaard, Randi Dalgaard, Walter A. Pengue   +6 more
openaire   +5 more sources

Replacement of fish meal with two fermented soybean meals in diets for rainbow trout ( Oncorhynchus mykiss )

Aquaculture Nutrition, 2020
The present study investigated the effect of fish meal (FM) replacement with fermented soybean meal (FSM) on growth and feed utilization of rainbow trout. Two FSM products, FSM1 (more fermentation with more small peptide and acid than FSM2) and FSM2 were
Dong Gyu Choi, Ming He, H. Fang, Xin Wang, Xiao Qin Li, X. Leng   +5 more
semanticscholar   +1 more source

Protein sources for crossbred dairy cows in the semiarid

Revista Brasileira de Zootecnia, 2012
Alternative sources of protein for lactating cows were evaluated in this study with respect to intake, digestibility, milk yield and milk composition. Eight multiparous Holstein/Gyr cows were simultaneously distributed in two 4 × 4 latin squares.
Viviany Lúcia Fernandes dos Santos, Marcelo de Andrade Ferreira, Adriana Guim, Fabiana Maria da Silva, Stela Antas Urbano, Emmanuelle Cordeiro da Silva   +5 more
doaj   +1 more source

Effect of soybean meal replacement by slow-release urea on ruminal parameter, blood metabolites, and microbial protein synthesis in Zel ram

Acta Scientiarum: Animal Sciences, 2020
The objective of this study was to determine the effect of soybean meal replacement by slow-release urea on feed intake, ruminal parameters, blood metabolites, dry matter, nutrients digestion, and microbial protein synthesis (MPS) in ram. Rams were used
Zahra Alizadeh, Asadollah Teymouri Yansari, Yadollah Chashnidel, Mohammad Kazemifard, Samaneh Azarpajouh   +4 more
doaj   +1 more source

Peptides derived from fermented soybean meal suppresses intestinal inflammation and enhances epithelial barrier function in piglets

, 2020
This study was to investigate the effects of peptides derived from fermented soybean meal (FSP) on intestinal inflammation and epithelial barrier function of the piglets.
Yu Zhang, Shan Chen, X. Zong, Cheng Wang, C. Shi, Fengqin Wang, Yizhen Wang, Zeqing Lu   +7 more
semanticscholar   +1 more source

Effect of Enzymatic Hydrolysis Time on the Structure and Emulsifying Properties of Soybean Meal Hydrolysate and Preparation and Characterization of Highly Stable Emulsions Stabilized with It [PDF]

Shipin Kexue
In this study, soybean meal was hydrolyzed with alkaline protease. The effect of hydrolysis time on the structure, physicochemical properties and emulsifying properties of soybean meal peptides was investigated. Furthermore, a highly stabile oil-in-water
LIU Jingbo, LI Zihao, WEN Hedi, LÜ Siwen, YU Yiding, ZHANG Ting
doaj   +1 more source