Results 61 to 70 of about 53,348 (298)
Avaliação do desempenho zootécnico do camarão branco do Pacífico alimentado com dietas com diferentes níveis de substituição de farinha de peixe por concentrado proteico de soja [PDF]
Dissertação (mestrado) - Universidade Federal de Santa Catarina, Centro de Ciências Agrárias, Programa de Pós-Graduação em Aquicultura, Florianópolis, 2014.Avaliou-se o desempenho do camarão marinho Litopenaeus vannamei, quando alimentado com diferentes ...
Soares, Mariana
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IMPROVING THE U.S. POSITION IN WORLD SOYBEAN MEAL TRADE [PDF]
In order to improve the value of U.S. soybean meal in trade markets, problems with quality must be corrected. This can only be achieved by creating appropriate incentives for producers, improving the accuracy of meal protein and amino acid testing, and ...
Hurburgh, Charles R., Park, Hyesun S.
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Dietary A. truncatum leaf extract is absorbed and improves laying performance in aged hens by enhancing systemic antioxidant capacity and modulating the gut microbiota. ABSTRACT The demand for natural feed additives is considerably increasing in the antibiotic‐free feed era.
Kailong Qin +6 more
wiley +1 more source
Schematic summary of the effects of organic acids on growth performance and gut health‐related parameters in broilers. ABSTRACT This study was conducted to evaluate the effects of an organic acid blend on growth performance, redox homeostasis, and intestinal microbiota of broilers raised in an antibiotic‐free system during the winter season in China ...
Rong‐Hui Huang +11 more
wiley +1 more source
Effects of the Ratio of Dietary Fish Meal to Soybean Meal on the Performance of Broiler Chicks [PDF]
A completely randomized design (CRD) was used with a total of 160 day-old commercial broiler chicks which were randomly assigned to four treatment groups with five replicates into 20 pens and brooded. Feed and water were provided ad libitum. From day old
Htin, Nwe Nwe, Chit, May Phyo
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Falling pupil numbers and school closures: Setting a research agenda for a new era of precarity
Abstract This paper explores the significant phenomenon of decreasing pupil numbers in England due to lower birth rates and the impact of a school closure on a school community. It then discusses how the sociology of education might research this major issue.
Eleanor Fagan, Alice Bradbury
wiley +1 more source
Effects of Some Additives on In Vitro True Digestibility of Wheat and Soybean Straw Pellets
This study was aimed to explore the nutrient content, relative feed values (RFV) and in vitro true digestibilities (IVTD) of wheat straw and soybean straw pellets produced with the addition of molasses, guar meal and sepiolite.
Kılıc Unal, Gulecyuz Emre
doaj +1 more source
Protein hydrolysates in cell culture: Toward multi‐omics characterization
While protein hydrolysates are widely used in cell culture applications, they remain undefined and variable products. Multi‐omic characterization evaluating composition and function can transition hydrolysates toward semi‐defined media components.
Michelle Combe +3 more
wiley +1 more source
Effects of feeding raw soybean meal to fry of indian major carp, Catla catla, on growth, survival, and protein digestibility [PDF]
Effect of feeding raw soybean meal on growth, nutrient utilization, and amylase and protease activity of Indian major carp (Catla catla) fry was studied in a 70-day feeding trial.
Patnaik, Deepak +2 more
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ABSTRACT Biochar has emerged as a useful and adaptable source of carbon for supercapacitor electrodes. Its value comes from the way biomass chemistry, thermal conversion, and activation conditions shape the resulting pore network, surface groups, and degree of carbon ordering.
Soumen Mandal +6 more
wiley +1 more source

