Results 81 to 90 of about 38,372 (265)
The Hidden Costs of Coffee Production in the Eastern African Value Chains
ABSTRACT There is increasing recognition that significant hidden costs associated with agrifood systems are not reflected in market prices. Coffee is among the three most traded agricultural commodities in the world and supports the livelihoods of more than 30 million smallholder households.
Annet Adong +3 more
wiley +1 more source
The potential of canola to decrease soybean meal inclusions in diets for broiler chickens
Feedstuffs derived from canola, predominantly canola meals plus whole, ''full-fat'' canola seed, and even canola protein isolates and/or concentrates, have the potential to decrease soybean meal inclusions in diets for broiler chickens.
Milan Kandel +7 more
doaj +1 more source
The experiment aimed to study the optimization of fermentation process parameters for soybean meal by Bacillus subtilis and its impact on the nutritional composition of soybean meal.
MIAO Xin-yu +7 more
doaj
ABSTRACT Modern industrial agriculture is predicated largely on the production and utilization of chemical fertilizers. Although this approach has played an integral role in increasing food security in many parts of the world, the long‐term sustainability of this resource‐intensive approach is questionable.
Benjamin Wilde +12 more
wiley +1 more source
Abstract Background Rectal examination is a routine procedure in bovine reproductive management, but its physiological impact may vary depending on the cow's age and parity. Stress responses during such procedures can negatively affect animal welfare and compliance, especially in inexperienced animals.
Atakan Cortu, Orsan Gungor
wiley +1 more source
Summary Agrobiodiversity is in decline. While the literature highlights the role of public policy in this process, a research gap remains concerning how policies can help reverse this trend by providing economic support to farms that value crop and varietal diversity. Based on desk research and expert interviews, this article first provides an overview
Yuna Chiffoleau +7 more
wiley +1 more source
Comparative analysis of nutritional value of different protein feed materials
The study was conducted to compare and analyze the nutritional value of different protein feed materials. Ten kinds of protein feeds (soybean meal, palm meal, cottonseed meal, monosodium glutamate meal, sesame cake meal, sunflower meal, distillers dried ...
GONG Chen +6 more
doaj
Feeding with tannin‐rich diets altered the fecal microbial composition and increased the relative abundance of tannin‐degrading microbes. We hypothesize that fecal bacteria and fungi may play important roles in helping herbivores adapt to tannin‐rich diets but respond to different tannin concentrations varies.
Di Zhu +5 more
wiley +1 more source
Supplementing beef cattle diets with brown seaweed affects coprophagous beetles' dung use
Supplementing beef cattle diets with brown seaweed reduced the attractiveness of dung for a common dung beetle (Onthophagus nuchicornis). Dietary supplementation with brown seaweed appeared to reduce the proportion of major males in the F1 generation.
Samantha Bennett +3 more
wiley +1 more source
In open arena assays, the response of the egg parasitoid Trissolcus basalis to substrate‐borne semiochemicals left by the host Nezara viridula was affected by the non‐host Spodoptera littoralis. Non‐host larval traces reduced T. basalis residence time spent on walking traces from gravid N. viridula females but did not affect responses to walking traces
Tuğcan Alınç +5 more
wiley +1 more source

