Results 91 to 100 of about 37,691 (210)

Comparison of volatile compounds during biological ageing and commercial storage of Cava (Spanish sparkling wine): The role of lees. [PDF]

Heliyon, 2023
Martín-Garcia A, Abarca-Rivas C, Riu-Aumatell M, López-Tamames E.   +3 more
europepmc   +1 more source

2004 International Pinot Noir Celebration Program [PDF]

, 2003
This document is the 2004 program for the International Pinot Noir Celebration (IPNC), held annually on the campus of Linfield College in McMinnville, Oregon.
International Pinot Noir Celebration
core   +2 more sources

2007 Oregon Vineyard and Winery Report [PDF]

, 2007
This statewide survey report on vineyards and wineries in Oregon covers bearing and nonbearing acres, size of vineyard operation, variety and county, size distribution, prices, yields, crush, inventory, and sales.
Burgess, Laura, Clemon, Ann, Mertz, Chris, United States National Agricultural Statistics Service, Oregon Field Office   +3 more
core   +4 more sources

2009 Oregon Vineyard and Winery Report [PDF]

, 2010
This statewide survey report on vineyards and wineries in Oregon covers bearing and nonbearing acres, size of vineyard operation, variety and county, size distribution, prices, yields, crush, inventory, and sales.
Clemon, Ann, Mertz, Chris, United States National Agricultural Statistics Service, Oregon Field Office, Williams, Kathryn   +3 more
core   +1 more source

A Novel Method for the Quantification of White Wine Mannoproteins by a Competitive Indirect Enzyme-Linked Lectin Sorbent Assay (CI-ELLSA) [PDF]

, 2018
Mannoproteins (MPs) are cell wall proteoglycans released in wine by yeast during fermentation and ageing on lees, a procedure used for the production of several wines to enrich them in these components with consequences from both a technological and ...
Curioni, Andrea, DE ISEPPI, Alberto, Lomolino, Giovanna, Marangon, Matteo, Vegro, Mara, Vincenzi, Simone   +5 more
core   +1 more source

Impact of meteorological conditions, canopy shading and leaf removal on yield, must quality, and norisoprenoid compounds content in Franciacorta sparkling wine. [PDF]

Front Plant Sci, 2023
Ghiglieno I, Carlin S, Cola G, Vrhovsek U, Valenti L, Garcia-Aloy M, Mattivi F.   +6 more
europepmc   +1 more source

2009 International Pinot Noir Celebration Program [PDF]

, 2009
This document is the 2009 program for the International Pinot Noir Celebration (IPNC), held annually on the campus of Linfield College in McMinnville, Oregon.
International Pinot Noir Celebration
core   +1 more source

2008 Oregon Vineyard and Winery Report [PDF]

, 2009
This statewide survey report on vineyards and wineries in Oregon covers bearing and nonbearing acres, size of vineyard operation, variety and county, size distribution, prices, yields, crush, inventory, and sales.
Burgess, Laura, Clemon, Ann, Mertz, Chris, United States National Agricultural Statistics Service, Oregon Field Office   +3 more
core   +1 more source

State of the International Wine Markets in 2023. The wine market at a crossroads: Temporary or structural challenges?

Wine Economics and Policy
The global wine trade experienced a decline in volume and value in 2023 due to reduced real incomes, post-pandemic overstocking, and shifting consumer preferences.
Simone Mueller Loose, Rafael del Rey
doaj   +1 more source

Novel Methods to Manipulate Autolysis in Sparkling Wine: Effects on Yeast. [PDF]

Molecules, 2021
Gnoinski GB, Schmidt SA, Close DC, Goemann K, Pinfold TL, Kerslake FL.   +5 more
europepmc   +1 more source