Results 81 to 90 of about 14,061 (219)

Using Photographs in Fishers’ Ecological Knowledge Research: A Review and Field Study on Small‐Scale Fishers’ Knowledge of Coastal Habitats in the Central Mediterranean Sea

Aquaculture, Fish and Fisheries, Volume 6, Issue 4, August 2026.
ABSTRACT Fishers interact daily with coastal environments, which generate a deep understanding of habitat characteristics, species associations and ecological change. Fishers’ ecological knowledge (FEK) is therefore a critical source of insight for marine science, offering observations that uniquely complement scientific data and, when incorporated ...
Chiara D'Agata, Sieglind Wallner‐Hahn, Wiebren Johannes Boonstra   +2 more
wiley   +1 more source

Genetic structuring in farmed and wild Gilthead seabream and European seabass in the Mediterranean Sea: implementations for detection of escapees

Aquatic Living Resources, 2020
Microsatellite markers were used to investigate the genetic structure of the two most important cultured fish in the Mediterranean Sea, the gilthead seabream (Sparus aurata) and the European seabass (Dicentrarchus labrax), from two (one wild and one ...
Polovina Eirini-Slavka, Kourkouni Evelina, Tsigenopoulos Costas S., Sanchez-Jerez Pablo, Ladoukakis Emmanuel D.   +4 more
doaj   +1 more source

Sparus aurata beta globin gene, complete cds

, 2006
Identification of Sparus aurata beta-globin gene, including intron sequences and 5'- 3' UTR ...
D'ASCOLA, ANGELA, CALATRONI, Alberto, BURRASCANO, Emanuele, NASTASI G, CAMPO, Salvatore Giuseppe, CAMPO, Giuseppe Maurizio, FERLAZZO, Alida, AVENOSO, Angela   +7 more
core  

Acidic composition of gilthead seabream fillets (Sparus aurata L.) fed with different lipid sources: preliminary evaluation

Italian Journal of Animal Science, 2011
Dietary lipids play an important role in fish nutrition as a source provision of body energy and essential fatty acids (EFA) (Sargent et al., 1999). The low availability and the high exspense of fish oil could suggest the use of an alternative lipid ...
G. Balestri, A. Pistoia, L. Casarosa, G. Ferruzzi, P. Berni   +4 more
doaj   +1 more source

Επίδραση του χρόνου κατάψυξης στα οργανοληπτικά χαρακτηριστικά και στο λίπος φιλέτων τσιπούρας (Sparus aurata)

, 2012
Επίδραση του χρόνου κατάψυξης στα οργανοληπτικά χαρακτηριστικά και στο λίπος φιλέτων στιπούρας (Sparus aurata)Effects of frozen storage on sensory characteristics, on lipids and fatty acid composition of gilthead sea brim, Sparus aurata skin-on ...
Μπρατάκου, Σπυριδούλα
core  

Genetic Traceability of European Sea Bass (Dicentrarchus labrax) and Gilthead Seabream (Sparus aurata) for Technological Advancements in Breeding Management

Fishes
This study evaluated the genetic variability and traceability potential of farmed European sea bass (Dicentrarchus labrax) and gilthead seabream (Sparus aurata) populations from a fish farm located in Petrosino (Marsala, Sicily) (FAO 37), using ...
Silvia Tumminia, Stefano Reale, Carlotta Piazza, Gianluca Sarà, Mar Bosch-Belmar, Federica Bruno, Germano Castelli, Eugenia Oliveri, Fabrizio Vitale, Marco Tolone, Silvia Scibetta   +10 more
doaj   +1 more source

Effects of benzo[a]pyrene on gilthead seabream (Sparus aurata L.) hepatocytes exposed in vitro to short and long term trials

Italian Journal of Animal Science, 2013
In the present study, cytotoxic effects to the polycyclic aromatic hydrocarbons benzo[a]pyrene (B[a]P) were investigated in Sparus aurata hepatocytes primary cultures after acute and chronic exposure.
Valentina Zacchino, Gerardo Centoducati, Marcella Narracci, Maria Selvaggi, Maria Pia Santacroce   +4 more
doaj   +1 more source

Comparison of the Color Properties of Farmed and Wild Gilthead Sea Bream Fillets (Sparus aurata) Stored in Ice for 14 Days [PDF]

, 2017
Changes in color properties of farmed and wild gilthead sea bream (Sparus aurata) fillets during iced storage were investigated. Values of L*, a*, b*, Chroma (C*ab), Hue (Hab)  Redness index (a*/b*) were observed during 14 days. At the end of the storage
Olgunoglu, İlkan Ali
core   +1 more source

Modeling the Hydrolysis of Soybean Flour Proteins Digested with Gastric Proteases of the Marine Fish Sparus aurata and Commercial Non-Starch Polysaccharidases

Fishes
Soybean flours are widely used as a protein-rich ingredient in fish aquafeeds, and to obtain value-added compounds after a previous treatment with proteases.
Óscar Martínez, Lorenzo Márquez, Francisco J. Moyano, Manuel Díaz   +3 more
doaj   +1 more source

Gyrodactylus longipes n. sp. (Monogenea: Gyrodactylidae) from farmed gilthead seabream (Sparus aurata L.) from the Mediterranean

, 2011
Gyrodactylus longipes n. sp. (Monogenea, Gyrodactylidae) is described from the gills of farmed juvenile gilthead seabream (Sparus aurata L.) from two sites located in Italy and Bosnia-Herzegovina and represents the second species of Gyrodactylus to be ...
Giuseppe Paladini, Fioravanti, Maria L, Andrew P. Shinn, Paladini, Giuseppe, Hansen, Haakon, Shinn, Andrew, Haakon Hansen, Maria Letizia Fioravanti, Hansen H., Shinn A. P., Paladini G., FIORAVANTI, MARIALETIZIA   +11 more
core   +1 more source