Results 91 to 100 of about 5,061 (183)

Acidogenic fermentation of spent coffee grounds

New Biotechnology, 2018
J. Pereira, P.C. Lemos, L.S. Serafim
openaire   +1 more source

Liquid phase exfoliation of graphite using extracts from coffee grounds and spent coffee grounds

Songklanakarin Journal of Science and Technology (SJST)
The green exfoliations of graphite by using extracts from Arabica and Robusta coffee grounds (CG), and cold-brew and hot-brew spent coffee ground (SCG) were studied.
Panu Danwanichakul, Intira Borisutpong, Manatchaya Sriprapawong   +2 more
doaj  

Biological Degradation of Spent Coffee Grounds by White Rot Fungi. [PDF]

Microbiologyopen
Civzele A, Sila A, Mezule L.
europepmc   +1 more source

Drying of spent coffee grounds in a cyclonic dryer

, 2014
O processo de secagem em um secador ciclônico foi estudado para borra de café, um sub-produto da indústria de café solúvel. Com base em planejamento experimental, os efeitos da temperatura do ar (Ta) (59 a 271 ºC) e a razão vazão mássica de borra de café, por vazão mássica de ar (Wc/Wa) (0,1 a 3,6) , na redução do teor de umidade (Mr) e no tempo de ...
Corrêa, Jefferson Luiz Gomes, Santos, Johnson Clay Pereira, Fonseca, Bruno Elyezer, Carvalho, Ana Gabriela da Silva   +3 more
openaire   +1 more source

Spent Coffee Grounds as an Adsorbent Material for Metal Ions. [PDF]

Materials (Basel)
Pyrzynska K.
europepmc   +1 more source

Optimization of Spent Coffee Grounds as Fat and Flour Substitutes in Gluten-Free Cakes: Effects on Quality Characteristics. [PDF]

Food Sci Nutr
Tiryaki G, Nakilcioğlu E.
europepmc   +1 more source

Effect of spent coffee grounds addition on the microstructure and quality characteristics of protein-fortified bread. [PDF]

Food Chem X
Jo D, Na W, Wang Y, Lee KG.
europepmc   +1 more source

Impact of roasting levels and brewing cycles on bioactive compounds in spent coffee grounds. [PDF]

Food Chem X
Maiyah N, Kerdpiboon S, Kerr WL, Klaypradit W, Smithisukul C, Supapvanich S.   +5 more
europepmc   +1 more source

Sustainable valorization of spent coffee grounds via microwave-assisted extraction and spray-dried microencapsulation. [PDF]

Food Chem X
Kanha N, Lamaphrom K, Boonma P, Supasorn P, Panyasim P, Jaimun R, Laokuldilok T.   +6 more
europepmc   +1 more source

Sustainable and multifunctional metal-ion coordinated spent coffee grounds films for food preservation. [PDF]

Food Chem X
Zhang S, Liu H, Zhu L, Xie R, Liu J, Wang H, Liu Y, Lin L, Sheng Z.   +8 more
europepmc   +1 more source