Gate insulator stack engineering for fully CMOS-compatible reservoir computing. [PDF]
Hwang J, Park MK, Kim J, Bae JH, Lee JH.
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From phytochemicals to recipes: health indications and culinary uses of herbs and spices. [PDF]
Kaur R +5 more
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Motion Correction in High-Resolution 3D Brain MRSI Without Water and Lipid Suppression. [PDF]
Ke Z +7 more
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SHAPED - Swiss Health Alliance for Interprofessional Education: A project report on the student-led development and implementation of intra- and extracurricular interprofessional learning activities. [PDF]
Büsser L +5 more
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In vitro acaricidal activity of spice essential oils against the poultry red mite (Dermanyssus gallinae). [PDF]
Ran C +6 more
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Functional Characterization of <i>HGD</i> Gene Variants by Minigene Splicing Assay. [PDF]
Nekrasov A +3 more
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An Analytic Compact Model for P-Type Quasi-Ballistic/Ballistic Nanowire GAA MOSFETs Incorporating DIBL Effect. [PDF]
Cheng H, Yang Z, Zhang C, Zhang Z.
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To provide a review on spice allergy and its implementation in clinical practice.PubMed searches were performed using spice allergy as the keyword for original and review articles. Selected references were also procured from the reviewed articles' references list.Articles were selected based on their relevance to the topic.Spices are available in a ...
James L, Chen, Sami L, Bahna
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Turmeric: old spice, new spice
Biotechnic & Histochemistry, 2017The history of chemical investigations into the yellow components of turmeric can be traced from 1815. Although the major yellow component of turmeric, curcumin, often is represented as a 1,3-diketone in the solid state and in nonaqueous solution, it exists in the enol form.
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