Results 261 to 270 of about 172,329 (303)

Metabolomics Reveals the "Invisible" Responses of Spinach Plants Exposed to CeO2 Nanoparticles.

Environmental Science and Technology, 2019
Engineered nanoparticles (NPs) with activities that mimic antioxidant enzymes have good prospects in agriculture because they can increase photosynthesis and improve stress tolerance.
Huiling Zhang, Li Lu, Xiaopeng Zhao, Sheng Zhao, X. Gu, Wenchao Du, Hui Wei, R. Ji, Lijuan Zhao   +8 more
semanticscholar   +1 more source

Novel processing techniques and spinach juice: Quality and safety improvements.

Journal of Food Science, 2020
In this study, the combined effect of ultrasound (US) and pulsed electric field (PEF) techniques was analyzed for the quality improvement and microbial safety of spinach juice. The spinach juice was treated with US at frequency of 40 kHz, radiating power
Muhammad Faisal Manzoor, Z. Ahmed, N. Ahmad, Rana Muhammad Aadil, A. Rahaman, Ume Roobab, A. Rehman, Rabia Siddique, Xin‐an Zeng, Azhari Siddeeg   +9 more
semanticscholar   +1 more source

Preservation of spinach by isochoric (constant volume) freezing

, 2020
Efforts are currently directed towards improving the quality of vegetables after freezing and thawing. One of the methods under investigation is isochoric freezing.
C. Bilbao‐Sainz, A. Sinrod, L. Dao, G. Takeoka, T. Williams, D. Wood, David F. Bridges, M. Powell-Palm, G. Ukpai, B. Chiou, V. Wu, B. Rubinsky, T. Mchugh   +12 more
semanticscholar   +1 more source

Calcium absorbability from spinach

The American Journal of Clinical Nutrition, 1988
The absorbability of calcium from spinach was compared with the absorbability of Ca from milk in 13 healthy adults in a randomized cross-over design in which the test meal of either milk or spinach had 200 mg of Ca labeled with 45Ca. Absorption was measured by the standard double-isotope method in which both the test food and the miscible Ca pool are ...
R P, Heaney, C M, Weaver, R R, Recker
openaire   +2 more sources

Electron-spin-resonance spectra of spinach phosphodoxin and spinach chloroplasts

Biochimica et Biophysica Acta (BBA) - Specialized Section on Biophysical Subjects, 1964
Abstract It has been found that: the dark electron-spin-resonance spectrum of spinach chloroplast fragments is reduced in the presence of spinach phosphodoxin; the light-induced electron-spin-resonance spectrum of spinach chloroplast fragments is increased in the presence of spinach phosphodoxin; and spinach phosphodoxin alone exhibits a pH-dependent,
C C, BLACK, J J, HEISE, A, SANPIETRO
openaire   +2 more sources

Identification of Key Root Volatiles Signaling Preference of Tomato over Spinach by the Root Knot Nematode Meloidogyne incognita.

Journal of Agricultural and Food Chemistry, 2018
The root knot nematode, Meloidogyne incognita (Kofoid and White) Chitwood, is a serious pest of tomato ( Solanum lycopersicum) and spinach ( Spinacea oleracea) in sub-Saharan Africa.
L. Murungi, Hillary K Kirwa, D. Coyne, P. Teal, J. Beck, B. Torto   +5 more
semanticscholar   +1 more source

Gibberellic acid application on biomass, oxidative stress response, and photosynthesis in spinach (Spinacia oleracea L.) seedlings under copper stress

Environmental science and pollution research international, 2021
Q. Gong, Zhao-hua Li, Ling Wang, Jingyi Zhou, Qun Kang, Duan-dan Niu   +5 more
semanticscholar   +1 more source

Hydrogen Peroxide is Scavenged by Ascorbate-specific Peroxidase in Spinach Chloroplasts

, 1981
Y. Nakano, K. Asada
semanticscholar   +1 more source

Crystal structure of spinach major light-harvesting complex at 2.72 Å resolution

Nature, 2004
Zhenfeng Liu, Hanchi Yan, Kebin Wang, T. Kuang, Ji-ping Zhang, L. Gui, X. An, Wenrui Chang   +7 more
semanticscholar   +1 more source

Spinach

2020
M. Antonia Murcia, Antonia M. Jiménez-Monreal, Julia Gonzalez, Magdalena Martínez-Tomé   +3 more
openaire   +1 more source