Results 11 to 20 of about 20,645 (216)

Microalgae Techno-Functional Properties in Bread, Cookies, and Pasta Products: A Review. [PDF]

Compr Rev Food Sci Food Saf
ABSTRACT Microalgae are gaining increasing attention in the food industry not only for their nutritional richness but also for their promising techno‐functional properties. Research shows that isolated compounds from microalgae exhibit excellent techno‐functional properties as emulsifiers and thickeners, sometimes outperforming commercial additives ...
Atubukha B, Liu K, Huang Z, Jakab I, Kóczán-Manninger K, Badak-Kerti K.   +5 more
europepmc   +2 more sources

Sensory Characteristics and Nutritional Value of Taiyaki with the Addition of Spirulina sp. Powder

Journal of Marine and Coastal Science, 2023
Spirulina is known as a superfood because it is rich in nutrients, both macro and micro. Spirulina has high levels of protein, potassium and polyunsaturated fatty acids (PUFAs) which contain essential amino acids, phycocyanins, essential vitamins and ...
Anisa Eka Nurinsani, Laksmi Sulmartiwi, Sapto Andriyono   +2 more
doaj   +1 more source

Investigate the Potential Renewable Energy of Microalgae Spirulina sp Using Proximate Analyzer, SEM-EDX, and Thermogravimetry

Journal of Mechanical Engineering Science and Technology, 2022
Microalgae Spirulina sp which has been cultivated by the Brackishwater Aquaculture Development Center, Situbondo Indonesia were tested for their potential energy performance using proximate analyzer, SEM-EDX, and thermogravimetry.
Yahya Zakaria, Sukarni Sukarni, Poppy Puspitasari, Nandang Mufti, Samsudin Anis, Anwar Johari   +5 more
doaj   +1 more source

Antimicrobial and Cytotoxic Activities of Biogenic Nanoparticles Produced by Cyanobacteria. [PDF]

Chembiochem
The article reviews the green synthesis of biogenic nanoparticles produced by cyanobacteria, highlighting their antimicrobial and cytotoxic properties. These nanoparticles, formed intra‐ or extracellularly, show activity against Gram‐positive and Gram‐negative bacteria as well as fungi and can induce apoptosis in tumor cells.
Ribeiro LS, Valdetário Médice R, Bavini JM, Crnkovic CM, do Amaral SC.   +4 more
europepmc   +2 more sources

Emerging Applications of Chlorella sp. and Spirulina (Arthrospira) sp.

Bioengineering, 2023
Chlorella sp. and Spirulina (Arthrospira) sp. account for over 90% of the global microalgal biomass production and represent one of the most promising aquiculture bioeconomy systems. These microorganisms have been widely recognized for their nutritional and therapeutic properties; therefore, a significant growth of their market is expected, especially ...
Ana P. Abreu, Rodrigo Martins, João Nunes   +2 more
openaire   +3 more sources

The Efficacy of Spirulina on Cognitive Function, Psychological and Clinical Indicators in Men Patients Under Methadone Therapy (a Randomized Trial). [PDF]

Food Sci Nutr
In male patients receiving methadone maintenance therapy (MMT), Spirulina tablet (500 mg twice daily) for 12 weeks significantly reduced anxiety and stress score compared to the placebo group. However, no significant effects were observed for the depression, sexual function, craving, and cognitive performance measures between the two groups.
Asadolah-Poor-Kashi MZ, Mamsharifi P, Haerifar F, Simani M, Ghaderi A, Mehrzad F.   +5 more
europepmc   +2 more sources

Autotrophic and Heterotrophic Growth Conditions Modify Biomolecole Production in the Microalga Galdieria sulphuraria (Cyanidiophyceae, Rhodophyta) [PDF]

, 2020
Algae have multiple similarities with fungi, with both belonging to the Thallophyte, a polyphyletic group of non-mobile organisms grouped together on the basis of similar characteristics, but not sharing a common ancestor.
Barone, R., Carraturo, F., D'Elia, L., De Napoli, L., Gambino, E., Guida, M., Lorito, M., Marra, R., Mayol, L., Paolucci, M., Pollio, A., Vinale, F., Volpe, M. G., Woo, S. L.   +13 more
core   +1 more source

Ekstraksi Hidrokarbon Dari Beberapa Mikroalga [PDF]

, 2017
Riset ini bertujuan mengekstraksi dan menentukan berat minyak yang terkandung dalam mikroalga Nannochloropsis sp., Chlorella sp., dan Spirulina sp., serta menelisik teknik pemecahan dinding sel mikroalga dengan cara pemanasan dibandingkan pada ...
Bawole, H. (Hendri), Ginting, E. (Elvy), Rompas, R. (Rizald)   +2 more
core   +2 more sources

The Relationship of Culture Media Composition and Chemical Composition on Spirulina sp for Metal Ion Adsorbent

Sriwijaya Journal of Environment, 2016
The analysis relationship of Spirulina sp medium with chemical composition has been conducted. Chemical analysis was performed using X-Ray Fluorescence analysis.
Hilda Zulkifli, Zazili Hanafiah, Didi Jasantri, Aldes Lesbani   +3 more
doaj   +1 more source

Bioenkapsulasi Naupli Artemia dengan Spirulina sp. dan Resistensinya terhadap Bakteri Vibrio spp.

Jurnal Kelautan Tropis, 2022
Artemia is usually given as live feed in shrimp and fish hatcheries. Bioencapsulation of Artemia with Spirulina sp. is thought to increase disease resistance. One disease that often harms aquaculture is infection by Vibrio.
Sri Sedjati, Ervia Yudiati, Endang Supriyantini, Nuril Azhar, Chika Velita Anindya Yulian   +4 more
doaj   +1 more source