Results 11 to 20 of about 4,256 (202)
Effect of Spondias mombin L. extract on the wettability, roughness, color and morphology of bovine enamel [PDF]
Brazilian Journal of Oral Sciences, 2021 Although Spondias mombin L. extract has an excellent antimicrobial effect against oral microorganisms, it should be clarified how it affects enamel surface properties.
Franciara Maria Gomes Alves +7 more
doaj +2 more sources
Nutritional properties of yellow mombin (Spondias mombin L.) pulp [PDF]
Food Research International, 2011 AbstractYellow mombin (Spondias mombin L.) is a tropical fruit with increasing acceptance in both national and international fruit markets. The aim of this work was to evaluate the centesimal composition, mineral content, total phenolics, antioxidant activity, and characterize the carotenoids of frozen yellow mombin pulp.
Tiburski, Júlia Hauck +4 more
core +4 more sources
Medicinal and economic value of spondias mombin
African Journal of Biomedical Research, 2010 This article reviewed the folk medical value of Spondias mombin withthe correlated research findings on the uses of Spondias mombin. Mostof the folk uses had been scientifically proven in most of the regionswhere those beliefs are based. The plant was described with habitat, thelocal uses including the uses of its parts mentioned.
Ayoka, A.O +3 more
openaire +4 more sources
Comparative Assessment of Methanolic Extracts of Hog Plum (Spondias mombin linn.) Leaves and Turmeric (Curcuma longa L.) Rhizomes on Blood Glucose and Glycosylated Haemoglobin in Male Wistar Rats [PDF]
Journal of Applied Sciences and Environmental Management, 2019 Comparative assessment of methanolic extracts of Spondias mombin leaves and Curcuma longa rhizomes on Blood Glucose and Glycosylated Haemoglobin using male wistar rats as models was attempted.
F. Saronee +3 more
doaj +2 more sources
Spondias mombin (Anarcadiaceae): molecular characterization and conservation [PDF]
Revista de Biología Tropical, 2021 Resumen Introducción: El fruto amarillo del jobo o yuplón (Spondias mombin L.) destaca por sus cualidades sensoriales y funcionales. Sin embargo, existe poco conocimiento sobre la diversidad genética de esta especie, lo que ayudaría a la implantación del cultivo del fruto como cultivo, ya que la producción actual se basa en el extractivismo.
Müller-Zortéa, Kelli-Évelin +5 more
openaire +4 more sources
Anticholinesterase constituents from the leaves of Spondias mombin L. (Anacardiaceae).
Biologics : targets & therapy, 2017 Spondias mombin has been used in traditional medicine for the management of several diseases, including memory loss. This study aimed to evaluate the cholinesterase inhibitory activity of the methanol extract of the leaves and its derived fractions, as well as carry out detailed phytochemical investigations leading to the isolation and characterization
Elufioye,Taiwo +3 more
openaire +4 more sources
In vitro culture of Spondias mombin L. nodal segments [PDF]
Revista Brasileira de Fruticultura, 2002 Spondias mombin L. shoot cultures were initiated from nodal explants taken from plants propagated by seeds. Explants coming from 4-6 months old plants, previously disinfected, were cultivated on WPM medium supplemented with a wide range of concentrations of BAP (0.0, 0.22, 0.44, 2.22 and 4.44 muM) and NAA (0.0, 0.27 and 2.70 muM). After four weeks, the
Carvalho, Cristina Paiva da Silveira +4 more
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Spondias mombin Linnaeus, 1753, spec. nov.
Spondias mombin, spec. nov. 1. Spondias. Hort. cliff. 484. Mombin arbor, folio fraxini, fructu luteo racemoso. Plum. gen. 44. Prunus brasiliensis, fructu racemoso, ligno intus pro ossiculo. Sloan. jam. 182. hist.2. p.126. Prunus americana. Mer. sur. 13. t. 13. Acaja & Ibametara. Marcgr. bras. 129. Habitat in Brasilia , Jamaica . ♄
Linnaeus, Carolus
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Contribución al estudio de la anatomía floral y de la polinización del Jobo (Spondias Mombin L.) [PDF]
Caldasia, 1986 En este trabajo se incluyen los resultados obtenidos en el estudio de las estructuras internas de las partes florales, se caracterizan los tipos de flores y se sugiere un mecanismo de polinización en Spondias mombin L.
Lozano Nubia B. de
doaj +2 more sources
Australian Journal of Crop Science, 2021 Yellow mombin and umbu are appreciable fruits with growing demand in the Northeast region of Brazil, used mainly in the form of pulps, juices, and ice cream, having great economic potential. Lyophilized products have high added value for maintaining a good part of their nutritional characteristics.
Polyana Barbosa da Silva +10 more
openaire +1 more source