Results 71 to 80 of about 387 (165)
Production and composition of litter from umbu tree genotypes [PDF]
Pesquisa Agropecuária BrasileiraThe objective of this work was to evaluate the litter yield and the accumulated nutrient concentrations and amounts in the litter of umbu tree genotypes from different origins.
Sérgio Luiz Rodrigues Donato +4 more
doaj +1 more source
Charcoal anatomy of Brazilian species. I. Anacardiaceae
Anais da Academia Brasileira de CiênciasAnthracological studies are firmly advancing in the tropics during the last decades. The theoretical and methodological bases of the discipline are well established.
THAÍS A.P. GONÇALVES +1 more
doaj +1 more source
Pest categorisation of Ceroplastes rubens
EFSA Journal, Volume 22, Issue 7, July 2024.Abstract The European Commission requested the EFSA Panel on Plant Health to conduct a pest categorisation of Ceroplastes rubens Maskell (Hemiptera: Coccidae), following the commodity risk assessments of Acer palmatum plants grafted on A. davidii and Pinus parviflora bonsai plants grafted on P. thunbergii from China, in which C.
EFSA Panel on Plant Health (PLH) +25 more
wiley +1 more source
Revista Brasileira de Fruticultura, 2002 Com o objetivo de verificar a influência de fatores fisiológicos das plantas-matrizes de umbuzeiro (Spondias tuberosa Arruda.), as épocas de realização e os métodos de enxertia, sobre o pegamento de enxertos desta espécie, foram conduzidos cinco ...
Araújo Francisco Pinheiro de +1 more
doaj
Semina: Ciências Agrárias, 2013 The umbu (Spondias tuberosa Arruda Câmara) is a fruit native of Northeastern semi-arid with large productive capacity and excellent nutritional characteristics that have been underused in the family farming of the region.
Catiana Freitas Pinto de Oliveira +4 more
doaj +1 more source
Food Science &Nutrition, Volume 12, Issue 4, Page 2747-2759, April 2024.The effects of blueberry (BB) and jujube fruits (JF) on ice cream were examined. BB and JF improved the total phenolic content and antioxidant activity of samples. The ice cream added BB and JF had similar general acceptance scores with the control.
Gülsüm Şentürk +3 more
wiley +1 more source
Physical and Chemical Characterization of Fruits of Different Umbu (Spondias tuberosa) Accesses
Journal of Agricultural Science, 2019 The umbuzeiro is a native Brazilian semi-arid plant with great agroindustrial potential. The characterization of the fruit, as well as the development or improvement of technologies for value aggregation are fundamental for its conservation, dissemination and culinary expansion. The objective was to characterize physically and chemically fruits of umbu
Helena S. N. Santos +9 more
openaire +2 more sources
Ciência Rural, 2010 O reconhecido potencial econômico das Spondias (como o umbuzeiro) e o crescente interesse dos mercados internacionais em razão da demanda de frutos com sabores exóticos utilizados no preparo de sucos, doces e sorvetes têm despertado o interesse de ...
Ronaldo Viana dos Reis +6 more
doaj
Conditioning in the promotion and uniformization of Umbu seed germination
Revista Brasileira de Fruticultura, 2018 Seed dormancy may decrease during storage and some environmental conditions may accelerate this process. The aim of this work was to determine efficient techniques to condition umbu seeds in order to promote and standardize their germination.
Renato Teo Barros +3 more
doaj +1 more source
Proposal of classes for umbu commercialization [PDF]
Revista Brasileira de Fruticultura: The commercial classification of fruits organizes commercialization and promotes compliance. The aim was to propose classes for umbu fruits based on fresh mass.
Sérgio Luiz Rodrigues Donato +5 more
doaj +1 more source