Results 231 to 240 of about 1,368,449 (333)

An Ocular Manifestation of a Systemic Disease With Encephalitozoon Pogonae in a Juvenile Central Bearded Dragon (Pogona vitticeps)

open access: yesVeterinary Ophthalmology, EarlyView.
ABSTRACT Objective Encephalitozoon pogonae, a recently identified microsporidian species, has been associated with systemic infections in Central bearded dragons (Pogona vitticeps) manifesting as granulomatous inflammation and vasculitis. Despite the species similarity to Encephalitozoon cuniculi, which causes ocular, neurologic, and renal pathology in
Vanessa Raphtis   +6 more
wiley   +1 more source

Ultraviolet C (UV‐C) Light Therapy Inhibits Pathogens Associated With Equine Keratomycosis at Different Corneal Depths—An Ex Vivo Study

open access: yesVeterinary Ophthalmology, EarlyView.
ABSTRACT Objective To assess if an inexpensive, commercially available ultraviolet C (UV‐C) light device with a peak emission of 275 nm can inhibit equine keratomycosis‐associated pathogens located at different corneal depths in an ex vivo model. Methods A controlled, randomized experimental design.
Mona Hoerdemann   +3 more
wiley   +1 more source

Effect of beneficial microbes applications on nutritional profiles of organic tomatoes revealed by LC‐MS‐qTOF metabolomics

open access: yesJournal of the Science of Food and Agriculture, Volume 106, Issue 4, Page 2091-2099, 15 March 2026.
Abstract BACKGROUND The use of microorganisms and biostimulants is increasingly supported in agriculture because of their advantageous impact on plant disease management, growth enhancement and the synthesis of beneficial bioactive secondary metabolites (SMs). Tomato (Solanum lycopersicum) is an important crop and is consumed worldwide because it is an
Daria Lotito   +8 more
wiley   +1 more source

Pathogens on fire: a scoping review of smoke-borne pathogen ecology in the One Health framework. [PDF]

open access: yesPeerJ
Adhikari A   +8 more
europepmc   +1 more source

Metagenomic and biogenic amine changes in cassava fermentation for tucupi production using Pediococcus acidilactici starter culture

open access: yesJournal of the Science of Food and Agriculture, Volume 106, Issue 4, Page 2424-2436, 15 March 2026.
Abstract BACKGROUND The use of starter cultures is essential for producing fermented foods with desirable standardized characteristics and for preventing pathogens. Pediococcus acidilactici, isolated from cocoa fermentation, was used in the production of tucupi, a widely appreciated sauce made from the juice of cassava root (manipueira) in the ...
Danielle Gama Brício   +9 more
wiley   +1 more source

Bacterially grown living materials with resistant and on-demand functionality. [PDF]

open access: yesSci Adv
Oh JJ   +5 more
europepmc   +1 more source

Studies on bacterial spores

open access: yesNippon Saikingaku Zasshi, 1955
Yoetsu HACHISUKA   +2 more
openaire   +2 more sources

Microbial regulation of global macroalgal blooms (green tides): From holobiont interactions to bloom dynamics and biogeochemistry

open access: yesLimnology and Oceanography Letters, Volume 11, Issue 2, March 2026.
Abstract Green tides caused by Ulva species have become one of the most serious marine ecological disasters, now impacting many coastal nations around the world. Although climatic and environmental drivers of these macroalgal blooms are well recognized, growing evidence identifies Ulva‐associated microbiota as potential pivotal regulators of bloom ...
Zhangyi Xia   +6 more
wiley   +1 more source

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