Results 41 to 50 of about 1,078,788 (296)
This paper reviews the importance of phenoxy herbicides (hormone herbicides) in Scottish Agriculture with specific reference to the spring barley crop, the most important cereal crop in Scotland. In 2013 the agricultural census figures showed that to 296,
Ballingall, Andrew Mark
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Weed Spread and Caraway (Carum carvi L.) Crop Productivity in a Multi-Cropping System
The field experiment was carried out at the Experimental Station of Vytautas Magnus University Agriculture Academy (Lithuania) in 2017–2019. The aim of the study was to determine and to compare weed spread and caraway crop productivity in sole (spring ...
Aušra Marcinkevičienė +4 more
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Drought Stress Mediated Changes in Food Crops: Mechanisms and Remediation Strategies
This work presents a multi‐scale framework for flavonoid‐mediated drought tolerance in staple food crops, integrating ROS redox regulation, antioxidant defense, rhizosphere microbial interactions, and sustainable agronomic practices. This interdisciplinary model provides core insights to develop climate‐resilient cropping systems and enhance global ...
Xiaoyi Duan +5 more
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The paper presents results of 3 years of studies (2009–2011) on the influence of Italian ryegrass on the development of weed communities in spring barley (without chemical weeds control) cultivated after potato, spring wheat and spring barley.
Krzysztof Orzech, Maria Wanic
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Boronic acid‐based fluorescent hybrids have been used as part of a versatile platform for real‐time metabolic bioimaging across cellular and organismal scales. Including glucose‐responsive imaging in living cells and in an insulin‐deficient vertebrate model, this work opens new opportunities for the development of precision diagnostics, metabolic ...
Haobo Ge +13 more
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The influence of catch crops on fungal diversity in the soil and health of oat
The aim of the research was to determine the quantitative and qualitative composition of soil-borne fungi in the cultivation of oat, as well as to assess the healthiness of this cereal. The experiment considered spring barley and potato as forecrops, and
Elżbieta Mielniczuk +2 more
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Influence of nitrogen injection application on zinc and iron uptake by winter wheat and spring barley [PDF]
Influence of CULTAN method (Controlled Uptake Long Term Ammonium Nutrition) on the iron and zinc uptake by winter wheat (Triticum aestivum L.) and spring barley (Hordeum vulgare L.) was observed at four-year small-plot field experiments under conditions ...
Ondřej Sedlář +4 more
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Low Participation and Risk Reduction Potential of Supplemental Crop Insurance in the United States
ABSTRACT Federally subsidized crop insurance is a cornerstone of U.S. farm risk management, yet policies with the greatest share of participation only trigger indemnities after losses exceed 15%. Supplemental insurance was introduced to cover part of this deductible, but participation remains largely unchanged.
Francis Tsiboe +2 more
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Today, farmers in many regions of eastern Asia sow their barley grains in the spring and harvest them in the autumn of the same year (spring barley).
Xinyi Liu +22 more
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Productivity of spring barley (Hordeum vulgare L.) with the complex use of biological preparations [PDF]
The article reflects the results of studies conducted in the period from 2021 to 2023 in the dry steppe zone of the Russian Federation to assess the effectiveness of the integrated use of biological products in the cultivation of spring barley.
Fetyukhin I.V., Baranov A.A.
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