Results 41 to 50 of about 137,729 (255)

The influence of catch crops on fungal diversity in the soil and health of oat

open access: yesPlant, Soil and Environment, 2020
The aim of the research was to determine the quantitative and qualitative composition of soil-borne fungi in the cultivation of oat, as well as to assess the healthiness of this cereal. The experiment considered spring barley and potato as forecrops, and
Elżbieta Mielniczuk   +2 more
doaj   +1 more source

Influence of nitrogen injection application on zinc and iron uptake by winter wheat and spring barley [PDF]

open access: yesJournal of Central European Agriculture, 2014
Influence of CULTAN method (Controlled Uptake Long Term Ammonium Nutrition) on the iron and zinc uptake by winter wheat (Triticum aestivum L.) and spring barley (Hordeum vulgare L.) was observed at four-year small-plot field experiments under conditions ...
Ondřej Sedlář   +4 more
doaj   +1 more source

Spring Barley Variety Trial [PDF]

open access: yes, 2012
With the revival of the small grains industry in the Northeast and the strength of the localvore movement, craft breweries and distilleries have expressed an interest in local barley for malting.
Darby, Heather
core   +1 more source

Markets Mitigate Land‐Use Competition From Energy Crops and Increase Farm Revenues

open access: yesApplied Economic Perspectives and Policy, EarlyView.
ABSTRACT Meeting the US Sustainable Aviation Fuel Grand Challenge target of 35 billion gal annually by 2050 will require an estimated 380 million–700 million dry tons of agricultural biomass feedstock. This study evaluates the implications of large‐scale biomass production for land use, crop production, and market outcomes under mature market ...
Daniel G. De La Torre Ugarte   +2 more
wiley   +1 more source

Influence of Italian ryegrass (Lolium multiflorum Lam.) as intercrop with spring barley (Hordeum vulgare L.) on the diversity of weed communities

open access: yesActa Agrobotanica, 2014
The paper presents results of 3 years of studies (2009–2011) on the influence of Italian ryegrass on the development of weed communities in spring barley (without chemical weeds control) cultivated after potato, spring wheat and spring barley.
Krzysztof Orzech, Maria Wanic
doaj   +1 more source

Organic Spring Barley Variety Trial [PDF]

open access: yes, 2014
With the revival of the small grains industry in the Northeast and the strength of the locavore movement, craft breweries and distilleries have expressed an interest in sourcing local barley for malting.
Cummings, Erica   +4 more
core   +1 more source

Topological Properties of International Commodity Market: How Uncertainty Affects the Linkages?

open access: yesAgribusiness, EarlyView.
ABSTRACT The study aims to explore the network topology of the international commodity market by examining the interconnections among 21 commodity futures across various categories, including energy, precious and industrial metals, and agriculture. We analyze the market structure of these commodity futures under both low and high uncertainty conditions
Ibrahim Yagli, Bayram Deviren
wiley   +1 more source

Productivity of spring barley (Hordeum vulgare L.) with the complex use of biological preparations [PDF]

open access: yesE3S Web of Conferences
The article reflects the results of studies conducted in the period from 2021 to 2023 in the dry steppe zone of the Russian Federation to assess the effectiveness of the integrated use of biological products in the cultivation of spring barley.
Fetyukhin I.V., Baranov A.A.
doaj   +1 more source

Winter Barley Planting Date and Nitrogen Amendment Trial [PDF]

open access: yes, 2016
With the revival of the small grains industry in the Northeast and the strength of the locavore movement, craft breweries and distilleries have expressed an interest in sourcing local barley for malting.
Cummings, Erica   +2 more
core   +1 more source

Uncovering renewable energy policy impact channels on land values, the local farm structure, and farmland heterogeneity

open access: yesAmerican Journal of Agricultural Economics, EarlyView.
Abstract Germany's Renewable Energy Sources Act (REA), enacted in 2000 and subsequently amended, subsidized national renewable energy production with fixed feed‐in tariffs for renewable energy sources (RE) from wind, solar, and biogas. Empirical studies suggest that the policy was creating windfall effects for landowners and attribute farmland use ...
Lars Isenhardt   +6 more
wiley   +1 more source

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