Results 41 to 50 of about 185,004 (248)
Comprehensive assessment of spring soft wheat in terms of CRNZ by index method
The article presents the research carried out in 2019-2021. For this research 15 varieties of spring soft wheat of different ecological and geographical origin were selected.
I. Voronchikhin +3 more
semanticscholar +1 more source
The progressive study determined the gliadin 'profile' and genetic diversity based on allelic variations of gliadin-coding loci in spring soft wheat (Triticum aestivum L.) selection from Russian and Kazakh origins.
M. Utebayev +3 more
semanticscholar +1 more source
Influence of the North Kazakhstan Plains Weather on the Productivity of the Spring Soft Wheat
Spring soft wheat is a primary agricultural crop of North Kazakhstan, the growing process of which is done in harsh weather conditions due to the fact, that early spring drought and the biggest rainfalls at the end of June and beginning of July, are ...
Rustem Zholaman +4 more
semanticscholar +1 more source
The main factors that reduce spring soft wheat yield in the conditions of Orenburg region are high air temperature and lack of moisture in the soil.
I. Besaliev, A. Panfilov, N. S. Reger
semanticscholar +1 more source
Variability of root traits in spring wheat germplasm [PDF]
Citation: Narayanan S, Mohan A, Gill KS, Prasad PVV (2014) Variability of Root Traits in Spring Wheat Germplasm. PLoS ONE 9(6): e100317. https://doi.org/10.1371/journal.pone.0100317Root traits influence the amount of water and nutrient absorption, and ...
Gill, Kulvinder S. +3 more
core +3 more sources
The purpose of the research is to study the variability and relationships of agronomic traits of spring soft wheat in the conditions of the northern forest-steppe of Western Siberia and to identify promising sources for use in the breeding process ...
V. N. Pakul
semanticscholar +1 more source
The purpose of the paper was to carry out a biochemical and technological evaluation of spring soft wheat grain and to determine the total amino acid composition for the selection of the most valuable genotypes with a high content of essential amino ...
O. Kradetskaya
semanticscholar +1 more source
ECOLOGICAL TESTING OF SPRING SOFT WHEAT VARIETIES IN THE CONDITIONS OF NORTHERN KAZAKHSTAN
One of the most vital selection issues is creation of wheat varieties adaptive to certain soil and climatic conditions. Ecological testing plays an important role in evaluation of new source material and development of varieties.
T. V. Shelaeva, D.M. Dzazina, M. Utebaev
semanticscholar +1 more source
In the conditions of the Ryazan region, adaptive properties and ecological plasticity of 8 breeding lines of spring soft wheat (standard Agatha variety) were studied in 2020–2023 according to the "yield" trait using diverse statistical methods ...
T. Barkovskaya, O. Gladysheva
semanticscholar +1 more source
In the conditions of Kirov region (2017-2021), 67 varieties of spring soft wheat were studied according to the degree of resistance to Septoria leaf blotch in the field against the background of the natural development of infection.
A. Kharina, T. Sheshegova
semanticscholar +1 more source

