Results 21 to 30 of about 67,191 (295)
Horticulturae, 2023 Potato tubers are rich in starch, vitamins, protein, minerals, and other nutrients. However, tuber sprouting produces solanine and reduces the commodity value of potatoes during storage.
Chengcheng Lyu +8 more
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Discrete Applied Mathematics, 2004 This paper investigates a two players game so-called Sprouts. The are two players \(A\) and \(B\) that, starting from a set of \(x_0\) vertices, build a graph by alternatively connecting any two vertices with degree less than three an edge, and by drawing a new vertex on this new edge.
FOCARDI, Riccardo, LUCCIO, Flaminia
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Acta Botânica Brasílica, 2004 Kohleria eriantha (Benth.) Hanst. pertence à família Gesneriaceae e possui órgão subterrâneo, que está associado à reprodução vegetativa. Este órgão apresenta gemas envoltas por folhas modificadas, as quais armazenam amido.
Julieta Andrea Silva de Almeida +1 more
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Plant Production Science, 2020 Approximately 30% of harvested yams are used in subsequent plantings as seed tubers, which reduces the harvest size; however, planting tuber pieces (setts) potentially represents a viable alternative.
Kohtaro Iseki, Ryo Matsumoto
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WHEATGRASS JUICE AND ITS NUTRITIONAL VALUE AS AFFECTED BY SPROUTING CONDITION [PDF]
Arab Universities Journal of Agricultural Sciences, 2015 Wheatgrass juice is the young grass of the common wheat plant (Triticum aestivum) freshly juiced for human consumption. The objective of the investigation performed was to assess the nutritional value of wheatgrass juice under laboratory and open field ...
Dina A. Anwar +3 more
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Sluicing, Sprouting and Missing Objects
Studies in Chinese Linguistics, 2017 Taking “sluicing” to be derived by movement + deletion, as represented by Merchant (2001), and “pseudo-sluicing” to be a base-generated structure [pro (+be) + wh] (going by Wei 2004; Adams 2004), this paper reviews arguments for and against the presence ...
Li Yen-Hui Audrey, Wei Ting-Chi
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Plant, Soil and Environment, 2006 The imbibition of triticale kernels with a different degree of sprouting and with no visible sprouting symptoms was studied using digital image analysis and the classical weight method.
M. Wiwart, M. Moś, T. Wójtowicz
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Sprouted Grains: A Comprehensive Review [PDF]
Nutrients, 2019 In the last decade, there has been an increase in the use of sprouted grains in human diet and a parallel increase in the scientific literature dealing with their nutritional traits and phytochemical contents. This review examines the physiological and biochemical changes during the germination process, and the effects on final sprout composition in ...
Benincasa, Paolo +4 more
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Acta Botânica Brasílica, 1999 Este estudo visou descrever os padrões fenológicos em uma comunidade de dunas costeiras em Santa Catarina (27ºS), avaliar suas relações a fatores climáticos e comparar estes padrões aos de comunidades situadas em outras latitudes na costa brasileira.
Tânia Tarabini Castellani +2 more
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FoodsBingdao ancient tree tea (BATT), a type of raw Pu-erh tea, is renowned for its brewing durability, characterized by a unique aroma and flavor. To explore the dynamic changes in infusion quality and the impact of multiple steeping process, BATT was brewed
Chunju Peng +9 more
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