Results 141 to 150 of about 42,005 (248)

Phenotype, Squalene, and Lanosterol Content Variation Patterns During Seed Maturation in Different Leaf-Color Tea Cultivars. [PDF]

Foods
Ye JJ, Fang YN, Lu XQ, Dong SL, Liang YR, Lu JL, Wang KR, Zhang LJ, Zheng XQ.   +8 more
europepmc   +1 more source

Alkylation-based optimization of antifungal FPPS inhibitors yields a potent, broad-spectrum lipophilic zoledronate derivative. [PDF]

mBio
Kane A, Lai F, Rothwell JG, Dinh TTH, Campbell L, Cain AK, Hibbs D, Hanrahan J, Carter D.   +8 more
europepmc   +1 more source

Engineering <i>Yarrowia lipolytica</i> for high-level ergosterol production. [PDF]

Synth Syst Biotechnol
Liu X, Chen Q, Zhao W, Li Q, Xiao L, He Q, Zeng W, Zhou J.   +7 more
europepmc   +1 more source

Metabolic Engineering of Yeasts for the Production of the Triterpene Squalene: Current Status and Future Prospective. [PDF]

Microorganisms
Zuo S, Tan X, Mao J, Hu F, Chen J, Fan L, Lu Q, Zhao Y, Wang Y, Xiao Z, Zhang S, Shan Y, Liu J, Fu F.   +13 more
europepmc   +1 more source

Biosynthesis of patchoulol via metabolic engineering the oleaginous red yeast <i>Rhodotorula toruloides</i>. [PDF]

Synth Syst Biotechnol
Zheng X, Li Y, Liu Z, Sun P, Dong Y, Wang X, Wang Y, Yang X.   +7 more
europepmc   +1 more source

Comprehensive evaluation of oil quality of 98 olive germplasms at 3 maturity levels from the Bailong River Valley area in Longnan, China. [PDF]

Sci Rep
Li M, Wu W, Jin G, Qi J, Yao Y, Zhang C, Jiang C.   +6 more
europepmc   +1 more source

Effects of Supplemental Antioxidative Substances on Micronutrient Retention and Antioxidative Capacity in Rapeseed Oil During Low-Temperature Ethanol Steam Deodorization. [PDF]

Foods
Liu F, Wang C, Niu A, Wang Y, Ling G, Liu S, Yi Y, Xia M.   +7 more
europepmc   +1 more source

The nanoemulsion adjuvant provides antigen dose-sparing effects and enhances maternal passive immune protection for the cell-cultured quadrivalent influenza virus subunit vaccine. [PDF]

Virol J
Wang Y, Jia Z, Liu Y, Li S, Qiao Y, Zhao D, Gu J, Wu Y.   +7 more
europepmc   +1 more source

Lipidomic Characterization of Marine By-Product Oils: Impact of Species and Extraction Methods on Lipid Profile and Antioxidant Potential. [PDF]

Antioxidants (Basel)
Martakos IC, Tzika P, Dasenaki ME, Kalogianni EP, Thomaidis NS.   +4 more
europepmc   +1 more source

Unveiling bioactive compounds in kola nut seeds: GC-MS identification and computational analysis for anticancer potential. [PDF]

Front Nutr
Alshehri A, Bahaffi S, Rehan M, Suhail M, Al-Asmari AI, Youssef DTA, Khedr A, Zughaibi T.   +7 more
europepmc   +1 more source