Results 81 to 90 of about 13,749 (183)

Health benefits of herbal extracts and beverages

open access: yesJournal of Education, Health and Sport, 2018
Introduction: Herbs has been used for thousands of years mainly due to the high content of bioactive compounds. Predominant bioactive compounds of herb extracts and beverages are polyphenols, including phenolic acids and flavonoids.
Marta Natalia Skrajda-Brdak
doaj   +3 more sources

Comparison of Systemic and Topical Hypericum Perforatum on Diabetic Surgical Wounds

open access: yesJournal of Investigative Surgery, 2018
Background: Surgical wounds in diabetic patients still remain a problem till the present day. As a common plant found around the world, Hypericum perforatum L.
Mehmet Altıparmak   +1 more
doaj   +1 more source

Hypericin enhances β-lactam antibiotics activity by inhibiting sarA expression in methicillin-resistant Staphylococcus aureus. [PDF]

open access: yes, 2019
Bacteremia is a life-threating syndrome often caused by methicillin-resistant Staphylococcus aureus (MRSA). Thus, there is an urgent need to develop novel approaches to successfully treat this infection.
Jiang, Jiandong   +8 more
core  

Reply to: S. N. Katkuri et al. and H. Liu et al. on Early and Sustained Improvements in Sense of Smell With Tezepelumab Treatment in Patients With Chronic Rhinosinusitis With Nasal Polyps (WAYPOINT)

open access: yes
International Forum of Allergy &Rhinology, Volume 16, Issue 5, Page 534-536, May 2026.
Joaquim Mullol   +14 more
wiley   +1 more source

Effects of High‐ and Low‐Fat Meals on the Bioavailability and Pharmacokinetics of Votoplam, a HTT Gene Splicing Modifier

open access: yesClinical Pharmacology in Drug Development, Volume 15, Issue 3, March 2026.
Abstract Votoplam is a novel, orally bioavailable, small molecule HTT gene splicing modifier that is being developed for the treatment of Huntington's disease. This was a single dose, open‐label, two‐period, crossover food effect study that evaluated the effect of high‐ and low‐fat meals on 20 mg votoplam in healthy participants. There was a washout of
Lucy Lee   +5 more
wiley   +1 more source

Panic attack induced by St. John’s wort

open access: yesPsychiatry and Clinical Psychopharmacology, 2021
St. John’s wort (SJW)(Hypericum perforatum L) is one of the oldest medicinal herbs. Hypericum extracts have been shown to be significantly effective in treating mild to moderate depression.
Osman Yıldırım, Fatih Canan
doaj  

Identification and quantitative determination of the flavonoids of the complex dense extract of st. john's wort herb and pot marigold flowers

open access: yesФармацевтичний журнал, 2018
Common Saint-John's wort (Hypericum perforatum) and pot marigold (Calendula officinalis) are rich in such biologically active substances (BAS) as carotene, ascorbic acid, essential oils, vitamins, tannin and resinous substances, as well as flavonoids ...
T. A. Shostak   +2 more
doaj   +1 more source

The medicalisation of happiness: a history of St. John’s wort [PDF]

open access: yes, 2013
This thesis explores the histories of mild to moderate depression and the use of over the counter (OTC) St. John’s wort (St. John’s wort) during the 1990s.
Songhurst, Leah
core  

Nutraceutical-based integrative medicine: adopting a mediterranean diet pyramid for attaining healthy ageing in veterans with disabilities [PDF]

open access: yes, 2018
Veterans with disability represent a big burden worldwide and often require long-term rehabilitation. Unhealthy dietary and lifestyle habits, including smoke and alcohol abuse, are common in veterans.
Aiello, Paola   +9 more
core   +1 more source

Effects of St. John's wort on irinotecan metabolism [PDF]

open access: yes, 2002
St. John's wort (SJW), a widely used herbal product, has been implicated in drug interactions resulting from the induced expression of the cytochrome P450 CYP3A4 isoform.
Bruijn, P.J. (Peter) de   +4 more
core  

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