Results 121 to 130 of about 84,741 (210)

Artificial Intellignce: Art or Science? [PDF]

, 1988
Computer programs are new kinds of machines with great potential for improving the quality of life. In particular, expert systems could improve the ability of the small, weak and poor members of society to access the information they need to solve their ...
Bundy, Alan
core   +1 more source

Pyrene‐Conjugated, 2‐Pyridinecarboxaldehyde Derivatives as N‐Terminus‐Specific Tags for MALDI‐ and LALDI‐MS

Rapid Communications in Mass Spectrometry, Volume 40, Issue 8, 30 April 2026.
ABSTRACT Background Proteolytic processing is a fundamental post‐translational modification. Liquid chromatography–tandem mass spectrometry (LC–MS/MS) workflows are powerful for degradomic analyses but inherently sacrifice spatial information, a critical aspect for investigating biological systems such as aberrant extracellular matrix remodeling and ...
Mujia Jenny Li, Murat Kucukdisli, Florian Braun, David W. Will, Nadine Meier, Bettina Wehrle, Larissa Chiara Meyer, Melanie Christine Föll, Oliver Schilling   +8 more
wiley   +1 more source

INFLUENCE OF STEAM EXPLOSION PRETREATMENT ON THE COMPOSITION AND STRUCTURE OF WHEAT STRAW

BioResources, 2012
Steam explosion pretreatment of wheat straw can solubilize a significant portion of the hemicellulosic component and enhance the enzymatic digestibility of the remaining cellulose for fermentation into ethanol. In this work, wheat straw was pretreated by
Li Cui,, Zhong Liu,, Chuanling Si,, Lanfeng Hui,, Neng Kang,, Ting Zhao   +5 more
doaj  

Enhanced Biodegradability in Soil of Chicken Feather by Steam Explosion for Potential Application in Agricultural Biodegradable Plastics. [PDF]

Polymers (Basel), 2023
Vadillo J, Montes S, Grande HJ, Verstichel S, Almqvist J, Wrześniewska-Tosik K.   +5 more
europepmc   +1 more source

Effect of Chemical and Steam Explosion Pulping on the Physical and Mechanical Properties of Sugarcane Straw Pulp Trays. [PDF]

Polymers (Basel), 2023
Ngiwngam K, Chinvorarat S, Rachtanapun P, Auras R, Wittaya T, Tongdeesoontorn W.   +5 more
europepmc   +1 more source

Principle and Application of Steam Explosion Technology in Modification of Food Fiber. [PDF]

Foods, 2022
Ma C, Ni L, Guo Z, Zeng H, Wu M, Zhang M, Zheng B.   +6 more
europepmc   +1 more source

Spin-off technologies from 2nd generation biofuel: Potential game changers for upgrading cereal straws and stovers for livestock feed in India [PDF]

, 2020
Blümmel, Michael, Ravindranath, K., Sharma, G.V.M., Sudharakan, D.S., Varijakshapanicker, Padmakumar   +4 more
core  

Improving the quality of soluble dietary fiber from Poria cocos peel residue following steam explosion. [PDF]

Food Chem X, 2023
Wang T, Xiao Z, Li T, Guo G, Chen S, Huang X.   +5 more
europepmc   +1 more source

Dimensions, Microstructure, Chemical, and Hygroscopic Analysis of Steam-Exploded Bamboo Fibers at Different Ages

BioResources
Bamboo fibers (BFs) at different ages (1, 3, and 5 years old) were prepared by pretreatment and steam explosion. The results demonstrated that the separation degrees of BFs increased with the age of the bamboo.
Yanping Zou, Wenjuan Zhao, Wenfu Zhang, Jian Zhang, Ying Zhao, Shaofei Yuan, Hong Chen   +6 more
doaj   +2 more sources

Degradation of lignin in different lignocellulosic biomass by steam explosion combined with microbial consortium treatment. [PDF]

Biotechnol Biofuels Bioprod, 2023
Zhang W, Diao C, Wang L.
europepmc   +1 more source