Results 241 to 250 of about 62,552 (318)

Influence of food composition type on the microwave heating time in relation to the inactivation of Salmonella enterica serovar Enteritidis and Shiga-toxigenic Escherichia coli (STEC) O157

open access: gold, 2019
C.Y. New   +8 more
openalex   +1 more source

Shiga Toxin-Producing <i>Escherichia coli-</i>Associated Hemolytic Uremic Syndrome in Adult Kidney Transplant Recipients. [PDF]

open access: yesKidney Int Rep
Mazloum M   +26 more
europepmc   +1 more source

Genomic Markers Distinguishing Shiga Toxin-Producing <i>Escherichia coli</i>: Insights from Pangenome and Phylogenomic Analyses. [PDF]

open access: yesPathogens
Elrefaey A   +8 more
europepmc   +1 more source

Comparative evaluation of enteric bacterial culture and a molecular multiplex syndromic panel in children with acute gastroenteritis [PDF]

open access: yes, 2019
Alberta Provincial Pediatric EnTeric Infection TEam (APPETITE),   +14 more
core   +1 more source

Isolation of Shiga toxin-producing Escherichia coli from sheep faecal samples: bacteriological findings. [PDF]

open access: yesAccess Microbiol
Koleci X   +6 more
europepmc   +1 more source

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