Results 171 to 180 of about 12,140 (225)

Transcriptomic Analyses Reveal Insights into the Shared Regulatory Network of Phenolic Compounds and Steviol Glycosides in Stevia rebaudiana. [PDF]

open access: yesInt J Mol Sci
Simoni S   +11 more
europepmc   +1 more source

Lelliottia steviae sp. nov. isolated from Stevia rebaudiana Bertoni

Archives of Microbiology, 2022
A Gram-negative, aerobic, chemoheterotrophic, rod-shaped, and motile bacterium, designated as LST-1T, was isolated from wild Stevia rebaudiana Bertoni and subjected to a polyphasic taxonomic analysis. The LST-1 strain grew optimally at 37 °C and pH 6.0-7.0 in the presence of 0.5% (w/v) NaCl.
Jing Lin   +12 more
openaire   +2 more sources

Contraceptive Properties of Stevia rebaudiana

Science, 1968
A water decoction of the plant Stevia rebaudiana Bertoni reduces fertility in adult female rats of proven fertility. The decoction continues to descrease fertility for at least 50 to 60 days after intake is stopped. The decoction did not affect appetite and apparently did not affect the health of adults rats.
G M, Planas, J, Kucacute
openaire   +2 more sources

Glycosides from Stevia rebaudiana

Chemistry of Natural Compounds, 2007
A new laboratory method for isolating the glycosides stevioside and rebaudiosides A and C from leaves of Stevia rebaudiana was proposed. According to HPLC, the glycoside contents in plants grown in Russia (Voronezh Oblast’) and Ukraine (Crimea) were 5–6% (stevioside) and 0.3–1.3% (rebaudiosides A and C).
G. I. Kovylyaeva   +7 more
openaire   +1 more source

Contraceptive Properties of Stevia rebaudiana

Science, 1968
A water decoction of the plant Stevia rebaudiana Bertoni reduces fertility in adult female rats of proven fertility. The decoction continues to decrease fertility for at least 50 to 60 days after intake is stopped. The decoction did not affect appetite and apparently did not affect the health of adults rats.
G, Mazzei Planas, J, Kuć
openaire   +2 more sources

ACCLIMATIZATION STUDIES IN STEVIA (STEVIA REBAUDIANA BERT.)

Acta Horticulturae, 2010
Considerable efforts have been directed to optimize the conditions for in vitro stages of micropropagation, but the process of acclimatization of micropropagated plants remains to be not meticulously studied and continues to be a major bottleneck in the micropropagation of many plants. Plantlets were developed within the culture vessels under low level
A.V. Meera Manjusha, B.N. Sathyanarayana
openaire   +1 more source

Stevia (Stevia rebaudiana) a bio-sweetener: a review

International Journal of Food Sciences and Nutrition, 2009
Studies revealed that Stevia has been used throughout the world since ancient times for various purposes; for example, as a sweetener and a medicine. We conducted a systematic literature review to summarize and quantify the past and current evidence for Stevia. We searched relevant papers up to 2007 in various databases.
S K, Goyal, , Samsher, R K, Goyal
openaire   +2 more sources

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