Results 1 to 10 of about 5,716 (150)
Nutritional and pharmacological importance of stinging nettle (Urtica dioica L.): A review
Stinging nettle (Urtica dioica L.) is a wild herbaceous perennial blooming plant that is commonly known as stinging nettle. It’s a common, multi-purpose crop that’s sometimes overlooked.
Sagar Bhandari +2 more
exaly +3 more sources
Stinging nettles provide low-cost quality nutrition for alleviating malnutrition. Previous research on stinging nettles focused mainly on the nutritional quality of fresh leaves.
Tigist Tadesse Shonte +2 more
exaly +3 more sources
This research investigates the mechanical properties of hybrid composite materials reinforced with sisal and stinging nettle fibers in an epoxy resin matrix.
Teshome Mulatie Bogale +1 more
exaly +3 more sources
A study was conducted to identify the immunomodulatory effect of Stinging nettle (Urtica dioica) and Aloe vera (Aloe barbadensis) in broiler chicken.
Shashi Sharma +4 more
exaly +3 more sources
The Effect of Ethanolic Extract of Stinging Nettle (Urtica Dioica) on the Larval Stages of Greater Wax Moth (Galleria mellonella) Lepidoptera [PDF]
The present study was carried out at the Duhok University College Laboratory Centre in the Agricultural Engineering Sciences from September 2021 to June 2022, to evaluate the toxic effect of stinging nettle ethanolic extracts of stinging nettle (Urtica ...
Badia Al-Chalabi +2 more
doaj +1 more source
Stinging nettle root and leaf extracts were tested for their effect on prostatic smooth muscle contractility. Root extract did not affect electrical field stimulation induced-nerve mediated contractions of isolated rat prostates.
Nicole T Eise +3 more
doaj +1 more source
Stinging nettle (Urtica dioica) is an edible plant, well-known for its nutritional and nutraceutical properties. Stinging nettle leaves are typically rich in fibers, minerals and vitamins, as well as antioxidant compounds, i.e., polyphenols and ...
Annalisa Maietti +6 more
doaj +1 more source
Stinging nettle (Urtica dioica L., Urticaceae) is commonly found in Asia, Africa, and Europe and has a long history of being used as food and traditional medicine.
Hari Prasad Devkota +11 more
doaj +1 more source
Non-thermal plasma as a pretreatment for extraction of herbal tea by-products [PDF]
Traditional extraction methods involve the use of polar solvents and/or high temperatures. Both are often energy or timeconsuming and require additional purification steps. This compromises the quality of the extracts obtained.
Grbić Jovana +5 more
doaj +1 more source
Ionic liquid pretreatment of stinging nettle stems and giant miscanthus for bioethanol production
Production of ethanol from lignocellulosic biomass is considered the most promising proposition for developing a sustainable and carbon–neutral energy system.
Małgorzata Smuga-Kogut +4 more
doaj +1 more source

