Results 1 to 10 of about 352,596 (299)
Turning a Pest into a Natural Enemy: Removing Earwigs from Stone Fruit and Releasing Them in Pome Fruit Enhances Pest Control [PDF]
The European earwig Forficula auricularia (L.) (Dermaptera: Forficulidae) is an omnivorous insect that is considered a minor pest of stone fruit and a key predator of pests in pome fruit orchards. In many pome fruit orchards, earwigs are absent or in low
Aldo Hanel +5 more
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Stone Fruit as Biofactories of Phytochemicals With Potential Roles in Human Nutrition and Health [PDF]
Phytochemicals or secondary metabolites present in fruit are key components contributing to sensory attributes like aroma, taste, and color. In addition, these compounds improve human nutrition and health. Stone fruits are an important source of an array
María Valeria Lara +5 more
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Rootstocks for Florida Stone Fruit
Rootstocks have been used in many tree fruit systems to provide growth advantages or pest or disease resistance without affecting productivity and fruit quality. In Florida, stone fruit are grown on rootstocks that specifically provide pest resistance to
Mercy Olmstead +2 more
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Color is an essential appearance characteristic of sweet cherry (Prunus avium L.) fruits and mainly determined by anthocyanin. Temperature plays an important role in the regulation of anthocyanin accumulation.
Yue Tan +6 more
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In this study, the effects of different Xinjiang pear varieties and ‘Korla Fragrant Pear’ pollination on the stone cells and lignin of fruit were investigated.
Xiao-ting Li, Jian-ping Bao
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Phenotypic diversity of apricot cultivars derived from of Shalakh variety
The article presents the results of the pomological study of the cultivars of apricot derived from of Shalakh variety. The results of the analysis showed the presence of prevailing features of transmitted offspring from the desired variety.
Anatov Dzhalaludin, Osmanov Ruslan
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Does Regulated Deficit Irrigation Affect Pear Fruit Texture by Modifying the Stone Cells?
Regulated deficit irrigation (RDI) strategies aim to improve water usage without reducing yield. Generally, irrigation strategy effectiveness is measured as fruit yield, with little consideration of fruit quality.
Jesús D. Peco +3 more
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Genetic diversity and character association analysis based on pomological traits in olive (Olea europaea L.) [PDF]
Thirteen exotic genotypes of olive (Olea europaea L.) were studied for the genetic variability, correlation and path coefficient analysis for fruit quality, yield and yield contributing traits at experimental farm of ICAR-CITH, Srinagar during 2009-2013.
Chen, Yifang +4 more
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The fruit fly kidney stone models and their application in drug development
Kidney stone disease is a global problem affecting about 12% of the world population. Novel treatments to control this disease have a huge demand.
Shiyao Wang +5 more
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Analysis of Light Transport Features in Stone Fruits Using Monte Carlo Simulation. [PDF]
The propagation of light in stone fruit tissue was modeled using the Monte Carlo (MC) method. Peaches were used as the representative model of stone fruits.
Chizhu Ding +4 more
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