Results 31 to 40 of about 968,705 (288)

Transcriptome-based analysis of lignin accumulation in the regulation of fruit stone development and endocarp hardening in Chinese jujube

Journal of Integrative Agriculture
Stone fruits, also known as drupes, have evolved an extremely hard wood-like shell called a stone to protect the seeds. Recently, the market value of stoneless cultivars has risen dramatically, which highlights the need to cultivate stoneless fruit ...
Xinyi Mao, Xuan Zhao, Zhi Luo, Ao He, Meng Yang, Mengjun Liu, Jin Zhao, Ping Liu   +7 more
doaj   +1 more source

A Holistic Platform Approach for Developing Robust Pulmonary mRNA Delivery: Integrating Novel Phenolic Acid‐Derived Ionizable Lipids and Device Engineering

Advanced Functional Materials, EarlyView.
An integrated pulmonary mRNA delivery platform combining novel biodegradable syringic acid‐derived ionizable lipids, design‐of‐experiments formulation optimization, and vibrating‐mesh nebulizer engineering enabled stable aerosolization and efficient lung delivery.
Neha Kaushal, Younan Ma, Asad Khanmohammed, Dipen Parande, Hanming Zhang, Saket Dolare, Juliet Chen, Apiwat Wangweerawong, Saswata Karmakar, Hongfeng Deng, Frank Koppenhagen, Shraddha Sharma, Eric Reyes, Sherry He, Lianne Boeglin, Caroline Woo, Azadeh Paksa, Ayed Allawzi, Anusha Dias, Gregory Troiano, Shrirang Karve, Frank DeRosa   +21 more
wiley   +1 more source

Diversity of morpho-physicochemical traits in Iranian sour cherry genotypes using multivariate analysis

Advances in Horticultural Science, 2018
In this study, morpho-physicochemical characterization of sour cherry genotypes from Iran was investigated. Thirty-four morphological and eight physicochemical traits were recorded.
Samad Aliyoun Nazari, Jafar Hajilou, Mehrshad Zeinalabedini, Ali Imani   +3 more
doaj   +1 more source

A systems genetics approach reveals PbrNSC as a regulator of lignin and cellulose biosynthesis in stone cells of pear fruit

Genome Biology, 2021
Background Stone cells in fruits of pear (Pyrus pyrifolia) negatively influence fruit quality because their lignified cell walls impart a coarse and granular texture to the fruit flesh.
Runze Wang, Yongsong Xue, Jing Fan, Jia-Long Yao, Mengfan Qin, Tao Lin, Qun Lian, Mingyue Zhang, Xiaolong Li, Jiaming Li, Manyi Sun, Bobo Song, Jiaying Zhang, Kejiao Zhao, Xu Chen, Hongju Hu, Zhangjun Fei, Cheng Xue, Jun Wu   +18 more
doaj   +1 more source

Advancing Fruit Ripening in Stone Fruit Species [PDF]

HortScience, 1997
Fresh fruits of stone fruit species are either lacking or in short supply in the months of March and April on the world market. This results from the absence of late-maturing cultivars in most of these species and from their poor storage capabilities.
A. Erez, Z. Yablowitz, R. Korcinski
openaire   +1 more source

Pollination Management in Stone Fruit Crops

, 2021
Pollination and subsequent fertilization are needed to ensure fruit set in stone fruit crops. Knowing the pollination requirements for particular cultivars is a necessity for an appropriate orchard design.
Rodrigo, Javier, Javier Rodrigo, Herrera, Sara, Hormaza, José I., Jorge Lora, Lora, Jorge, Sara Herrera, José I. Hormaza   +7 more
core   +1 more source

Drought Stress Mediated Changes in Food Crops: Mechanisms and Remediation Strategies

Advanced Science, EarlyView.
This work presents a multi‐scale framework for flavonoid‐mediated drought tolerance in staple food crops, integrating ROS redox regulation, antioxidant defense, rhizosphere microbial interactions, and sustainable agronomic practices. This interdisciplinary model provides core insights to develop climate‐resilient cropping systems and enhance global ...
Xiaoyi Duan, Litao Wang, Tuuli‐Marjaana Koski, Lizhe An, Thomas Efferth, Yujie Fu   +5 more
wiley   +1 more source

PbrMYB4, a R2R3-MYB protein, regulates pear stone cell lignification through activation of lignin biosynthesis genes

Horticultural Plant Journal
Pear (Pyrus bretschneideri) fruit stone cells are primarily composed of lignin and have strongly lignified cell walls. The presence of stone cells has a negative influence on fruit texture and taste, and thus the reduction of stone cell content in pear ...
Dongliang Liu, Yongsong Xue, Runze Wang, Bobo Song, Cheng Xue, Yanfei Shan, Zhaolong Xue, Jun Wu   +7 more
doaj   +1 more source

Detection of the phytosanitary status of stone fruit cultivars under in vitro conditions in Hungary

Plant Protection Science, 2002
Prunus species are prone to infections by a range of pathogens (LAIMER 2002). Stone fruit plantations are mainly affected by Plum pox virus (PPV), Prune dwarf virus (PDV), Prunus necrotic ringspot virus (PNRSV) and European Stone Fruit Yellows ...
I. Balla, É. Kriston, E. Tóth, W. Arthofer, V. Hanzer, M. Laimer   +5 more
doaj   +1 more source

Potential Aphid (Hemiptera: Aphididae) Vectors of Plum-pox Virus (Virus:Potyviridae) and Status of Sharka Disease in Stone Fruit Orchards in the East Mediterranean Region of Turkey

Journal of Agricultural Sciences, 2021
This study was conducted in stone fruit orchards in five provinces of the East Mediterranean Region of Turkey between the years of 2009-2011. The aim of the study was to determine the potential aphid vectors of the quarantine pathogen PPV (plum pox virus,
Melike Yurtmen, Hakan Fidan, Adalet Hazır   +2 more
doaj   +1 more source