Results 11 to 20 of about 1,386,267 (378)

Singleton Sequence Type 382, an Emerging Clonal Group of Listeria monocytogenes Associated with Three Multistate Outbreaks Linked to Contaminated Stone Fruit, Caramel Apples, and Leafy Green Salad [PDF]

open access: hybridJournal of Clinical Microbiology, 2017
Three multistate outbreaks between 2014 and 2016, involving case patients in and outside the United States, were linked to stone fruit, caramel apples, and packaged leafy green salad contaminated with Listeria monocytogenes singleton sequence type 382 ...
Yi Chen   +11 more
openalex   +2 more sources

A systems genetics approach reveals PbrNSC as a regulator of lignin and cellulose biosynthesis in stone cells of pear fruit

open access: yesGenome Biology, 2021
Background Stone cells in fruits of pear (Pyrus pyrifolia) negatively influence fruit quality because their lignified cell walls impart a coarse and granular texture to the fruit flesh.
Runze Wang   +18 more
doaj   +2 more sources

Rootstocks for Florida Stone Fruit

open access: yesEDIS, 2012
Rootstocks have been used in many tree fruit systems to provide growth advantages or pest or disease resistance without affecting productivity and fruit quality. In Florida, stone fruit are grown on rootstocks that specifically provide pest resistance to
Mercy Olmstead   +2 more
doaj   +6 more sources

Viroid Diseases in Pome and Stone Fruit Trees and Koch's Postulates: A Critical Assessment. [PDF]

open access: yesViruses, 2018
Composed of a naked circular non-protein-coding genomic RNA, counting only a few hundred nucleotides, viroids—the smallest infectious agents known so far—are able to replicate and move systemically in herbaceous and woody host plants, which concomitantly
Di Serio F   +4 more
europepmc   +2 more sources

Bud-, flower- and fruit-density in stone fruits

open access: hybridInternational Journal of Horticultural Science, 2003
In 164 varieties of five stone fruit species, counts of flower buds, flowers and fruits set have been performed, regularly, between 1982 and 2002. The critical number and sample size has been determined for the purpose to estimate the yielding potential of peach plantations. For a rapid test, 10 shoots per variety are recommended.
Z. Szabó, J. Nyéki
openaire   +4 more sources

Multi-environment GWAS uncovers markers associated to biotic stress response and genotype-by-environment interactions in stone fruit trees. [PDF]

open access: goldHortic Res
Serrie M   +12 more
europepmc   +3 more sources

High temperature inhibited the accumulation of anthocyanin by promoting ABA catabolism in sweet cherry fruits

open access: yesFrontiers in Plant Science, 2023
Color is an essential appearance characteristic of sweet cherry (Prunus avium L.) fruits and mainly determined by anthocyanin. Temperature plays an important role in the regulation of anthocyanin accumulation.
Yue Tan   +6 more
doaj   +1 more source

Effects of Different Pollination Combinations on Stone Cells, Lignin, and Related Enzyme Activities in Fragrant Pear Fruit

open access: yesHortScience, 2022
In this study, the effects of different Xinjiang pear varieties and ‘Korla Fragrant Pear’ pollination on the stone cells and lignin of fruit were investigated.
Xiao-ting Li, Jian-ping Bao
doaj   +1 more source

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