Results 61 to 70 of about 17,020 (309)
Cell wall target fragment discovery using a low‐cost, minimal fragment library
FEBS Letters, EarlyView.LoCoFrag100 is a fragment library made up of 100 different compounds. Similarity between the fragments is minimized and 10 different fragments are mixed into a single cocktail, which is soaked to protein crystals. These crystals are analysed by X‐ray crystallography, revealing the binding modes of the bound fragment ligands.
Kaizhou Yan +5 more
wiley +1 more source
Hayati Journal of Biosciences, 2005 Oilly seeds, such as those of sunflower (Helianthus annuus L.), have short storability (3-4 months in room condition) due to oxidative stress during storage.
YULLIANIDA, ENDANG MURNIATI
doaj
FEBS Letters, EarlyView.We reconstituted Synechocystis glycogen synthesis in vitro from purified enzymes and showed that two GlgA isoenzymes produce glycogen with different architectures: GlgA1 yields denser, highly branched glycogen, whereas GlgA2 synthesizes longer, less‐branched chains.
Kenric Lee +3 more
wiley +1 more source
HorticulturaeCuticle cracking in tomatoes, characterized by fine cracks on the cuticular membrane, significantly reduces their shelf life. In this study, we collected basic information about the onset and progression of cuticular cracks in cherry tomatoes by ...
Ryosuke Hosoi +3 more
doaj +1 more source
Structural biology of ferritin nanocages
FEBS Letters, EarlyView.Ferritin is a conserved iron‐storage protein that sequesters iron as a ferric mineral core within a nanocage, protecting cells from oxidative damage and maintaining iron homeostasis. This review discusses ferritin biology, structure, and function, and highlights recent cryo‐EM studies revealing mechanisms of ferritinophagy, cellular iron uptake, and ...
Eloise Mastrangelo, Flavio Di Pisa
wiley +1 more source
HortScienceRapid leaching of soluble nitrogen (N) sources in soil poses a significant challenge in agricultural practices. Therefore, gaining a comprehensive understanding of crop responses to slow-release N application rates has become crucial to contributing ...
Mzwakhile Petros Zakhe Simelane +2 more
doaj +1 more source
Developments in plant breeding for improved nutritional quality of soya beans II. Anti-nutritional factors [PDF]
, 2000 Nutritional value of most plant materials is limited by the presence of numerous naturally occurring compounds which interfere with nutrient digestion and absorption.
Clarke, E, Wiseman, J
core +1 more source
FEBS Letters, EarlyView.We identified a systemic, progressive loss of protein S‐glutathionylation—detected by nonreducing western blotting—alongside dysregulation of glutathione‐cycle enzymes in both neuronal and peripheral tissues of Taiwanese SMA mice. These alterations were partially rescued by SMN antisense oligonucleotide therapy, revealing persistent redox imbalance as ...
Sofia Vrettou, Brunhilde Wirth
wiley +1 more source
QUALITY CHARACTERISTICS OF TILAPIA SEAWEED BOBA DURING STORAGE [PDF]
Russian Journal of Agricultural and Socio-Economic SciencesBoba from previous research obtained the best formulation, namely the ratio of tapioca flour: tilapia meal: seaweed porridge = 37.5: 12.5: 50. Based on this formulation, further research is needed to determine the shelf life of tilapia seaweed boba.
Aisyah S. +6 more
doaj +1 more source
Intertemporal Price Discrimination in Storable Goods Markets [PDF]
American Economic Review, 2011 We study intertemporal price discrimination when consumers can store for future consumption needs. We offer a simple model of demand dynamics, which we estimate using market-level data. Optimal pricing involves temporary price reductions that enable sellers to discriminate between price sensitive consumers, who stockpile for future consumption, and ...
Igal Hendel, Aviv Nevo
openaire +4 more sources