Results 11 to 20 of about 1,098,058 (309)
Bacterial copper storage proteins [PDF]
Journal of Biological Chemistry, 2018 Copper is essential for most organisms as a cofactor for key enzymes involved in fundamental processes such as respiration and photosynthesis. However, copper also has toxic effects in cells, which is why eukaryotes and prokaryotes have evolved mechanisms for safe copper handling.
Christopher, Dennison +2 more
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Lipid and Protein Oxidation of Brown Rice and Selenium-Rich Brown Rice during Storage
Foods, 2022 Selenium-rich rice has become one of the effective ways to increase people’s selenium intake. Selenium-containing proteins have higher antioxidant properties, which may lead to selenium-rich brown rice (Se-BR) having better storage stability than ...
Minghui Zhang, Kunlun Liu
doaj +1 more source
PLoS ONE, 2021 Ultra-low temperature (ULT) storage of microbial biomass is routinely practiced in biological laboratories. However, there is very little insight regarding the effects of biomass storage at ULT and the structure of the cell envelope, on cell viability ...
Aditya Sarnaik +5 more
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Journal of Integrative Agriculture, 2018 Soybean (Glycine max (L.) Merr.) is a major crop that provides plant-origin protein and oil for humans and livestock. Although the soybean vegetative tissues and seeds provide a major source of high-quality protein, they suffer from low concentration of ...
Yang YU +8 more
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Frontiers in Plant Science, 2018 Rice seed storage protein (SSP) is an important source of nutrition and energy. Understanding the genetic basis of SSP content and mining favorable alleles that control it will be helpful for breeding new improved cultivars.
Pingli Chen +15 more
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Influence of chilled and frozen storage on the stability of trout and herring fillet [PDF]
, 2006 Effects of chilled and frozen storage on specific enthalpy (ΔH) and transition temperature (Td) of protein denaturation as well as on selected functional properties of muscle tissue of rainbow trout and herring were investigated. The Td of myosin shifted
Beyrer, Michael, Rüsch, Mark
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Development of optimal method of obtaining pea isolated proteins for use in breeding for quality
Аграрная наука Евро-Северо-Востока, 2020 The article provides the results of the experiments on determination of optimal parameters for obtaining isolated proteins from grains of cultivated and wild pea for use in breeding for quality.
S. V. Bobkov, O. V. Uvarova
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The presence of an arylphorin-type storage protein at different life stages of ostrinia nubilalis - Lepidoptera: Pyralidae [PDF]
Zbornik Matice Srpske za Prirodne Nauke, 2004 Specific hemolymph proteins, termed storage proteins, are considered to play an important role in amino acid reserves in insects. Arylphorin-type storage proteins exist widely in insects and they appear as major proteins in the larval hemolymph.
Taški Ksenija J. +2 more
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Annals of Botany, 2003 A wide range of plants are grown for their edible tubers, but five species together account for almost 90 % of the total world production. These are potato (Solanum tuberosum), cassava (Manihot esculenta), sweet potato (Ipomoea batatus), yams (Dioscorea spp.) and taro (Colocasia, Cyrtosperma and Xanthosoma spp.).
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Bioactive peptides in storage proteins
Grasas y Aceites, 2000 A review on the bioactive peptides described so far in storage proteins, mainly milk proteins, has been carried out. Bioactive peptides are small amino acid sequences inactives in the native protein, but that can be liberated after hydrolysis of these ...
J. Vioque +5 more
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