Results 101 to 110 of about 182,366 (387)
Although fresh produce is extremely perishable and contaminated, it is essential for good health. To eliminate important foodborne pathogens, this paper investigates UV‐C irradiation as a safe, nonthermal technique. UV dose, exposure duration, and product characteristics all affect effectiveness.
Krish Rauniyar, Ruplal Choudhary
wiley +1 more source
Dried strawberries as a high nutritional value fruit snack
The purpose of this study was to determine the possibility of using a chokeberry juice concentrate as a component of osmotic solution and convection-microwave-vacuum drying applying to obtain dried pro-health-promoting strawberries. The research material
J. Kowalska +5 more
semanticscholar +1 more source
Harnessing Free Radical Scavenging Potential of Caffeic Acid as a Nutraceutical—A Review
Caffeic acid has emerged as a promising bioactive molecule with multiple pharmacological properties, including antioxidant, antimicrobial, anti‐inflammatory, organ protective properties and metal‐chelating ability. This review emphasizes the dietary sources, structural characteristic, molecular mechanism underlying health promoting effects of caffeic ...
Pavitra Behra +2 more
wiley +1 more source
TERMINAL MARKET WINDOWS FOR MISSISSIPPI SMALL-FARM VEGETABLE PRODUCERS [PDF]
This study investigated various marketing strategies involving market windows at wholesale fruit and vegetable terminal markets. Data used in the analysis included weekly prices for okra, sweet corn, strawberries, and green cabbage at terminal markets ...
Alipoe, Dovi +2 more
core +1 more source
Folates play an important role in the human body and a deficiency of this vitamin can cause several diseases. Therefore, a reliable analytical method is crucial for the determination of folate vitamers in strawberries and other dietary folate sources.
Lisa Striegel +3 more
semanticscholar +1 more source
What's New? Most patients with ovarian cancer (OC) relapse after first‐line chemotherapy, and prognosis with second‐line treatment depends largely on the platinum‐free interval. However, reliable biomarkers to predict response to second‐line therapy remain lacking.
Muhammad Habiburrahman +7 more
wiley +1 more source
Strawberry Detection and Ripeness Classification Using YOLOv8+ Model and Image Processing Method
As strawberries are a widely grown cash crop, the development of strawberry fruit-picking robots for an intelligent harvesting system should match the rapid development of strawberry cultivation technology.
Chenglin Wang +5 more
doaj +1 more source
Testing of strawberry-varieties (with/without biodegradable mulch film) for organic cultivation [PDF]
Different strawberry varieties, available from organic propagation at that time were, planted in August 2004 and proofed about their suitability for organic cultivation, each variety was tested with and without biodegradable mulch film.
Pfeiffer, B.
core
ABSTRACT This invited paper gives an overview of the challenges the world is facing and offers a possible solution for water and food security within the holistic integrated concept of the water–energy–food (WEF) nexus. The paper summarizes the experience the author gained through working on various research projects at national and international ...
Ragab Ragab
wiley +1 more source
An Overview of Strawberry Production in Mexico
This 5-page fact sheet written by Feng Wu, Zhengfei Guan, J. Jaime Arana-Coronado and Melvin Garcia-Nazariega and published by the UF/IFAS Food and Resource Economics Department provides an overview of Mexican strawberry production with an emphasis on ...
Feng Wu +3 more
doaj +1 more source

