Results 81 to 90 of about 104,245 (302)
Food Safety and Health, EarlyView.Aloe vera‐derived biopolymers and nanoformulations enhance antimicrobial, antioxidant, and barrier functions in clean‐label edible coatings and films, whereas safety‐critical anthraquinone thresholds and regulatory constraints shape their translational potential.
Acharya Balkrishna +6 more
wiley +1 more source
Food Safety and Health, EarlyView.A protocol for converting Citrus aurantium peel—from both fresh fruit and dried Zhike—into a curated endophytic microbial library through standardized surface sterilization, tissue homogenization, and multi‐medium culturing, followed by 16S/ITS‐based identification and −80°C cryopreservation, enabling reproducible exploration of citrus peel microbiota ...
Hujing Cao +6 more
wiley +1 more source
Frontiers in AgronomyIndia produces approximately 19.84 thousand metric tons of strawberries from 3.03 thousand hectares, but this amount needs to be increased to meet the growing demand.
Avinash Chandra Rathore +13 more
doaj +1 more source
Pathogenicity in Verticillium on strawberry plants [PDF]
, 2008 In the most common strawberry cv. ’Elsanta’, Verticillium infection can lead to rapid wilt and even death of plants. It is known, that a dead plant can be located directly beside vital ones.
Golldack, J. +3 more
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Physical and mechanical properties of raspberries subjected to osmotic dehydration and further dehydration by air- and freeze-drying [PDF]
, 2016 The aim of this study was to analyze the effect of the application of dry and wet sucrose infusions, as pretreatments previous to air- and freeze-drying, on mechanical and physical properties of raspberries: water sorption, glass transition temperature ...
Salvatori, Daniela Marisol +2 more
core +1 more source
Food Safety and Health, EarlyView.Urolithin A, a gut microbial metabolite, binds TNF to suppress proliferation, inflammation, and oxidative stress, offering a promising microbe‐derived therapeutic avenue for pulmonary hypertension. ABSTRACT Pulmonary hypertension (PH) is a complex and multifactorial disease that poses a significant clinical challenge.
Yujie Qu +8 more
wiley +1 more source
Postharvest Survival of Foodborne Pathogens on Strawberry Surfaces at Different Maturity Levels
Food Safety and Health, EarlyView.This study highlights the survival of E. coli and L. monocytogenes on strawberries at different maturity stages and storage temperatures. Predictive microbial modeling revealed temperature‐ and ripeness‐dependent survival trends, emphasizing the importance of temperature control and ripeness in developing effective strategies to enhance strawberry ...
Prachi Pahariya +3 more
wiley +1 more source
Comparison integrated and organic strawberry production [PDF]
In the Southeast region of the Netherlands, several types of experimental vegetable farming systems are tested. This table shows and compares the first year cultivation results of strawberries in two different systems (organic and integrated)
Sukkel, W.
core +1 more source
Chef Charles Says..., Instructors’ Guide, June 2011 [PDF]
, 2011 The Food Assistance Program provides nutrition assistance to people with low income. Food Assistance can help you buy nutritious foods for a better diet.
core
The application of low pressure storage to maintain the quality of zucchinis [PDF]
, 2017 Zucchini (Cucurbita pepo var. cylindrica) were stored at low pressure (4 kPa) at 10°C at 100% relative humidity for 11 days. Fruit quality was examined upon removal and after being transferred to normal atmosphere (101 kPa) at 20°C for three days ...
Bowyer, Michael C. +5 more
core +2 more sources