Results 61 to 70 of about 33,400 (296)
In-Situ Measurement of Fresh Produce Respiration Using a Modular Sensor-Based System
Sensors, 2020 In situ, continuous and real-time monitoring of respiration (R) and respiratory quotient (RQ) are crucial for identifying the optimal conditions for the long-term storage of fresh produce.
Nandita Keshri +5 more
doaj +1 more source
Business Strategy and the Environment, EarlyView.ABSTRACT Food waste and loss (FWL) remains a critical challenge across food supply chains (SCs) globally, with approximately one‐third of all food produced for human consumption discarded or lost each year. This study systematically reviews how supply chain innovation (SCI) can mitigate FWL.
Ilias Vlachos
wiley +1 more source
PRICE VARIABILITY OF SEASONAL FRUITS IN WHOLESALE MARKETS: THE CASE OF STRAWBERRIES – PRELIMINARY RESEARCH FINDINGS [PDF]
Annals of the Polish Association of Agricultural and Agribusiness EconomistsThe fruit market is characterized by high price volatility of a seasonal nature, resulting from supply instability and the asymmetry between supply and demand. The aim of this article is to examine the price dynamics of strawberries in selected wholesale
Wioleta Sobczak-Malitka
doaj +1 more source
Business Strategy and the Environment, EarlyView.ABSTRACT The last five years of research on sustainability labelling, reported in 175 journal articles, documents its effectiveness in increasing consumer choices of more sustainable food products. Some sustainability labels come out as stronger than others and their impact varies across products, countries, and individual consumers, depending on label
John Thøgersen +2 more
wiley +1 more source
Blueberries’ Impact on Insulin Resistance and Glucose Intolerance
Antioxidants, 2016 Blueberries are a rich source of polyphenols, which include anthocyanin bioactive compounds. Epidemiological evidence indicates that incorporating blueberries into the diet may lower the risk of developing type 2 diabetes (T2DM).
April J. Stull
doaj +1 more source
Journal of Consumer Behaviour, EarlyView.ABSTRACT Many brands have added highly incongruent products to their product lines, such as Lay's Chicken and Waffles Potato Chips, Blueberry Cheerios, and Carrot Cake Oreos. This paper investigates how highly incongruent products influence the choice of pre‐existing items in the product line.
Brittney Stephenson +4 more
wiley +1 more source
Revista Brasileira de Fruticultura, 2008 O morango é um pseudofruto muito apreciado pela população brasileira, e seu cultivo vem sendo implantado na região de Lavras. É um alimento funcional, pois, além das suas propriedades nutricionais, também possui substâncias ativas, que mantêm ou melhoram
Denise Alvarenga Rocha +4 more
doaj +1 more source
Exposing Gender Blindness in Business Scholarship on Modern Slavery
Corporate Social Responsibility and Environmental Management, EarlyView.ABSTRACT The objective of this review is to analyse the treatment of gender within business scholarship on modern slavery and to propose a framework that supports more gender‐sensitive corporate responses. Modern slavery risk is an escalating concern for business, with the United Nations calling for its eradication by 2030.
Kathyayini Kathy Rao +2 more
wiley +1 more source
Frontiers in AgronomyIndia produces approximately 19.84 thousand metric tons of strawberries from 3.03 thousand hectares, but this amount needs to be increased to meet the growing demand.
Avinash Chandra Rathore +13 more
doaj +1 more source