Production routing decisions in a two‐echelon supply chain with multiple delivery modes
International Transactions in Operational Research, Volume 33, Issue 5, Page 3385-3421, September 2026.Abstract We study an original two‐echelon production routing problem with multiple delivery modes (2E‐PRP‐MDM). In the first echelon, the primary production facility is tasked with satisfying the demands of two distinct entities: a set of warehouses and a set of customers through direct shipments. In the second echelon, warehouses become delivery hubs,
Rachida Benfedel +2 more
wiley +1 more source
Salinity Stress in Strawberry (<i>Fragaria</i> × <i>ananassa</i> Duch.): Biological Intervention Strategies and Breeding Approaches for Salt-Tolerant Cultivars. [PDF]
Plants (Basel)Passa K +4 more
europepmc +1 more source
Rapid Identification of Edible Insect Species in Food Using MALDI‐TOF Mass Spectrometry
Rapid Communications in Mass Spectrometry, Volume 40, Issue 13, 15 July 2026.ABSTRACT Rationale Edible insects are emerging as sustainable, nutritious ‘foods of the future’ and are gradually introduced to the European market as novel foods. Ensuring consumer safety and preventing fraud requires legal regulation, which in turn depends on reliable analytical methods.
David Straka +9 more
wiley +1 more source
First Evidence of the Potential of Postharvest Hesperidin Treatments: Effects on Strawberry Quality During Storage. [PDF]
FoodsIlea MIM +6 more
europepmc +1 more source
Analytical Science Advances, Volume 7, Issue 1, June 2026.ABSTRACT This study investigated the prevalence of electronic smoking device (ESD) use and its associated behavioural and chemical risks among university students in Bahia, Brazil. A cross‐sectional survey was conducted with 355 students from public and private institutions through an online questionnaire between April and May 2023. Among participants,
Eduard F. Valenzuela +7 more
wiley +1 more source
Chitosan and carboxymethyl chitosan nanocarriers enhance mango seed extract stability and antimicrobial activity to improve strawberry postharvest quality. [PDF]
Sci RepEl-Ashaal ES +3 more
europepmc +1 more source
Analytical Science Advances, Volume 7, Issue 1, June 2026.Fruit bioactive compounds offer antioxidant, anti‐inflammatory, and preventive benefits, yet extraction is hindered by poor solubility and conventional methods using toxic solvents and high energy. This review evaluates traditional and advanced eco‐friendly technologies, highlighting efficiency, selectivity, and sustainability.
Abadi Gebreyesus Hndeya +2 more
wiley +1 more source
A Regulatory Network of Arabinogalactan Proteins, Glycosylation, and Nucleotide Sugars for Optimizing Mara des Bois Strawberries Postharvest Storage Quality. [PDF]
Plants (Basel)Escribano MI +3 more
europepmc +1 more source
An Economical Bioprocess for Lipopeptide Production From Bacillus subtilis
MicrobiologyOpen, Volume 15, Issue 3, June 2026.The lipopeptide (LP) production potential of Bacillus isolates was evaluated against phytopathogenic fungi, with B. subtilis 4‐Ka‐22 identified as the top‐performing strain. Optimization of the production medium—comprising molasses, soybean meal, CaCl2, and glycerol—resulted in a 13.4‐fold increase in cell growth and over 99% cost reduction compared to
Derya Maral‐Gül +3 more
wiley +1 more source