Results 21 to 30 of about 79,313 (292)

Sequencing a Strawberry Germplasm Collection Reveals New Viral Genetic Diversity and the Basis for New RT-qPCR Assays

open access: yesViruses, 2021
Viruses are considered of major importance in strawberry (Fragaria × ananassa Duchesne) production given their negative impact on plant vigor and growth.
Alfredo Diaz-Lara   +4 more
doaj   +1 more source

Genome-wide identification and expression analysis of auxin response factor (ARF) gene family in strawberry (Fragaria vesca)

open access: yesJournal of Integrative Agriculture, 2019
Auxin signaling plays a significant role in the whole process of plant growth and development from embryogenesis to senescence. Auxin response factors (ARFs) are reported to regulate the expression of auxin response genes by binding to auxin response ...
Shao-xi WANG   +5 more
doaj   +1 more source

Fusarium Wilt of Strawberry: Etiological and Ecological Characteristics, and Management [PDF]

open access: yesResearch in Plant Disease
Fusarium wilt, caused by Fusarium oxysporum f. sp. fragariae, is a major disease affecting strawberry plants worldwide. Since it was first reported in Korea in 1982, strawberry Fusarium wilt has occurred in most cultivated strawberry cultivars.
Myeong Hyeon Nam   +2 more
doaj   +1 more source

Strawberry Maturity Classification from UAV and Near-Ground Imaging Using Deep Learning

open access: yesSmart Agricultural Technology, 2021
Strawberry is ranked third in the value of production of the crops in Florida, USA. Classifying strawberry maturity and monitoring strawberry growth status in the field is very critical for accurate strawberry yield prediction, efficient strawberry field
Xue Zhou   +5 more
doaj   +1 more source

Genetic Diversity, Pathogenicity, and Fungicide Response of Fusarium oxysporum f. sp. fragariae Isolated from Strawberry Plants in Korea

open access: yesResearch in Plant Disease, 2020
Fusarium wilt caused by Fusarium oxysporum f. sp. fragariae (Fof) is the most important diseases of a strawberry field in Korea. We surveyed phylogenetic analysis, pathogenicity test, and fungicide response about Fof isolates isolated from Korea.
Myeong Hyeon Nam   +4 more
doaj   +1 more source

A Two-Step Deep Semantic Segmentation and Object Detection Approach for Runner Recognition in Strawberry Plants

open access: yesInternational Journal of Fruit Science
Strawberry production in California, the leading producer in the United States, relies on effective field treatments such as cutting runners (stolon) to enhance crop productivity.
Mojtaba Ahmadi   +3 more
doaj   +1 more source

Stereoselective behavior and residues of the imazalil during strawberry growth and strawberry wine production

open access: yesJournal of Food Protection, 2023
Imazalil is a chiral fungicide widely used to protect strawberries against gray mold, which may pose threats to food safety. This study aims to investigate the stereoselective behavior of imazalil during strawberry growth and strawberry wine production ...
Jia Zhang   +5 more
doaj   +1 more source

Detection of Lygus Bugs in Strawberry Using Deep Learning

open access: yesInternational Journal of Fruit Science
Lygus bugs are significant insect pests of strawberries that cause substantial reduction in yield and quality of fruits. In California, tractor-mounted bug vacuums are used to mechanically control Lygus population in the field.
Abbas Atefi, Mojtaba Ahmadi, John Lin
doaj   +1 more source

Optimal RNA Extraction Methods and Development of Synthetic Clones for Seven Strawberry Viruses

open access: yesResearch in Plant Disease, 2020
Most strawberry viruses exist relatively low titers in tissues, and strawberry tissues include high levels of contamination by polysaccharides and phenolic compounds. These traits make the efficiency of strawberry diagnosis difficult.
Sun-Jung Kwon   +3 more
doaj   +1 more source

Genome-Wide Analysis of Ascorbic Acid Metabolism Related Genes in Fragaria × ananassa and Its Expression Pattern Analysis in Strawberry Fruits

open access: yesFrontiers in Plant Science, 2022
Ascorbic acid (AsA) is an important antioxidant for scavenging reactive oxygen species and it is essential for human health. Strawberry (Fragaria × ananassa) fruits are rich in AsA.
Huabo Liu   +38 more
doaj   +1 more source

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