Results 31 to 40 of about 2,757,215 (310)

‘Florida Beauty’ Strawberry

open access: yesEDIS, 2017
‘Florida Beauty’ (PPAF) is a new strawberry cultivar released by the University of Florida and commercialized in 2017. This cultivar was originally evaluated as breeding selection FL 12.121-5.
Vance M. Whitaker   +2 more
doaj   +5 more sources

Content, Composition, and Biosynthesis of Anthocyanin in Fragaria Species: A Review

open access: yesHortScience, 2023
Anthocyanins are responsible for fruit coloration and are beneficial to human health. The fruits of cultivated strawberry (Fragaria ×ananassa) varieties are colorful, a trait that attracts consumers.
Chaonan Cai   +3 more
doaj   +1 more source

Performance of Strawberry Varieties Developed for Perennial Matted-Row Production in Annual Plasticulture in a Cold Climate Region

open access: yesAgronomy, 2021
Annual plasticulture production of strawberries promises superior weed control, fruit quality and yields. However, strawberry varieties adapted for perennial, matted-row production and local markets in cold climate regions have not been widely tested for
C. Weber
semanticscholar   +1 more source

DNA, Technology, and Florida Strawberries

open access: yesEDIS, 2016
Are Florida strawberries genetically engineered? The answer is no. No genetically engineered strawberry has been commercialized anywhere in the world. The UF/IFAS strawberry breeding program has been developing strawberry varieties for nearly 70 years ...
Seonghee Lee   +3 more
doaj   +5 more sources

Effect of the Strawberry Genotype, Cultivation and Processing on the Fra a 1 Allergen Content [PDF]

open access: yes, 2018
Birch pollen allergic patients show cross-reactivity to vegetables and fruits, including strawberries (Fragaria × ananassa). The objective of this study was to quantify the level of the Fra a 1 protein, a Bet v 1-homologous protein in strawberry fruits
Kock, V.   +4 more
core   +2 more sources

Flower volatiles, crop varieties and bee responses. [PDF]

open access: yesPLoS ONE, 2013
Pollination contributes to an estimated one third of global food production, through both the improvement of the yield and the quality of crops. Volatile compounds emitted by crop flowers mediate plant-pollinator interactions, but differences between ...
Björn K Klatt   +4 more
doaj   +1 more source

Optimization of stages of clonal micropropagation of garden strawberry varieties Nelly and Kemiya breeding of NCFSCHVW

open access: yes, 2021
The production of strawberry planting material using the method of clonal micropropagation of plants is promising, modern and already widely used. This paper presents the results of assessing the breeding potential of garden strawberry varieties Nelly ...
M. Karpushina, M. Vinter
semanticscholar   +1 more source

Role of BA and IAA on regeneration and shoot proliferation in vitro of three strawberry (Fragaria x ananassa Duch.) varieties

open access: yesAgroindustrial science, 2023
The objective was to determine the response of three strawberrry varieties (Fragaria x ananassa Duch.) to the aplication of two plant growth regulators: indol acetic acid (IAA) and 6-Benzyl aminopurine (BAP) added to Murashige & Skoog médium in ...
Javier J. Gonzales-Arteaga   +4 more
semanticscholar   +1 more source

CRISPR Gene Editing in Strawberry

open access: yesEDIS, 2018
Because cultivated strawberries are genetically complex, conventional breeding of strawberry can be difficult. Therefore, gene editing can be useful when developing strawberry varieties.
Seonghee Lee   +3 more
doaj   +5 more sources

CHOICE OF STRAWBERRY VARIETIES BY THE ROMANIAN GROWERS [PDF]

open access: yesScientific Papers Series : Management, Economic Engineering in Agriculture and Rural Development, 2017
Strawberry is an early species, producing at short time after planting, according to crop technology and variety. Strawberry growing is profitable by extending the ripening and delivering periods, using economically feasible techniques and new valuable ...
Georgeta TEMOCICO   +2 more
doaj  

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