Results 61 to 70 of about 5,386 (237)
Bacterial Load Assessment of some Food Items Sold in Street in Woldia Town, North-East Ethiopia
Infectious diseases due to contaminated street vended food items has happened to an essential concern and public health issue in low socio-economic status individuals. The goal of this study was to evaluate bacterial quality and safety of some food items
Kindu Alem
doaj +1 more source
ABSTRACT Circular economy (CE) and social entrepreneurship (SE) are increasingly recognised as critical pathways for sustainable development, yet CE research often underplays social inclusion, particularly in low‐ and middle‐income countries (LMICs).
Maria L. Granados, Adeyemi Adelekan
wiley +1 more source
Shareholder Coordination and Waste Management
ABSTRACT This study examines how shareholder coordination relates to corporate waste management. Drawing on 1059 firm‐year observations from S&P 500 firms between 2010 and 2022, we show that higher levels of coordination among shareholders correspond to reduced waste generation. This effect is more pronounced in firms whose coordinated shareholders are
Mohamed Khalifa
wiley +1 more source
ABSTRACT Environmental, social and governance (ESG) factors have gained significant prominence within the corporate landscape, becoming essential to the sustainability and success of modern business models. Companies are increasingly required to integrate sustainable and responsible practices into their daily operations to meet stakeholder expectations
Roberto Cerchione, Viviana Sicardi
wiley +1 more source
Introduction: Street vended food is not only appreciated for their unique flavours, convenience and the role which they play in the cultural and social heritage of societies, it also becomes important and essential for maintaining nutritional status of ...
Vedant V Shrimali, Krunal Kiritbhai Shah
doaj +1 more source
Issue Construals and Corporate Water Stewardship
ABSTRACT In the face of mounting environmental and social pressures, the importance of responsible corporate water stewardship (CWS) should be evident, yet not all businesses are taking water management issues seriously. The aim of this study is to explore why differences in CWS persist, especially within industries facing similar resource challenges ...
Daina Mazutis +3 more
wiley +1 more source
Levamisole is a common adulterant found in street‐distributed cocaine. Molecular baskets have been shown to form stable inclusion complexes with both substances. While levamisole inserts its benzene into the basket's cavity, cocaine utilizes its bicyclic ring for encapsulation.
Christopher T. Mortensen +7 more
wiley +1 more source
An investigation of the food safety knowledge of the street-food vendors in Oyo State, Nigeria
Street-food vending is a common source of affordable meals in Nigeria, yet the safety of these foods depends largely on vendors’ knowledge and hygiene practices. This study investigated the food safety knowledge of street-food vendors in Oyo State.
Oluwatoyin Wumi Alawode +1 more
doaj +1 more source
O trabalho teve por objetivo a aplicação de uma metodologia de inspeção sanitária para estabelecimentos ambulantes de alimentos da zona urbana do Município de Ibiúna-SP.
Francisco Rafael Martins Soto +8 more
doaj +1 more source
Enabling a Circular Water Transition: Identifying Governance Pathways for Wastewater Reuse
ABSTRACT Over 80% of the world's wastewater is discharged untreated, making reuse a widely underutilised strategy for addressing water scarcity. Due to the complexity of implementing water reuse systems, supportive governance conditions are required to steer this process and overcome barriers.
Kirsty Holstead +4 more
wiley +1 more source

