Results 81 to 90 of about 158,303 (196)
Method for Non-Contact Measuring the Weight of Sturgeon in Intensive Aquaculture
Weight information plays a pivotal role in sturgeon breeding and production management. However, manual measurement is time consuming and labor intensive due to the immense size of the sturgeon. Due to the unique body shape of the sturgeon, traditional image segmentation algorithms struggle to extract the necessary features from sturgeon images, which ...
Junjie Hu +5 more
openaire +2 more sources
The purpose of this research was to investigate the effects of monoculture and polyculture on the utilization of an artificial common pellet to produce nutritious products, specifically pikeperch and Russian sturgeon, in a recirculating aquaculture ...
Tomáš Pěnka +6 more
doaj +1 more source
Exploring the Multifaceted Potential of Endangered Sturgeon: Caviar, Meat and By-Product Benefits
Sturgeons are facing critical endangerment due to overfishing, habitat destruction, pollution and climate change. Their roe, highly prized as caviar, has driven the overexploitation, severely depleting wild populations.
Andreea (Stroe) Dudu +1 more
doaj +1 more source
The use of chemicals in aquaculture in Taiwan, Province of China [PDF]
Aquaculture in Taiwan has a history of more than three centuries. To satisfy consumer preferences, a wide variety of aquatic species, 71 in 1993, are being cultured in Taiwan.
Su, Mao-Sen, Liao, I. Chiu, Guo, Jiin Ju
core +1 more source
Ralph A. Sturgeon photograph collection, circa 1927-1930s
This collection contains photographic prints that were collected by Ralph A. Sturgeon of various highways in northwestern Arkansas in the late 1920s and early 1930s, including construction activities such as building bridges, upgrading highways, and ...
Sturgeon, Ralph A.
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Background In aquaculture, sturgeons are generally maintained in the confined spaces, which not only hinders sturgeon movement, but also threatens their flesh quality that seriously concerned by aquaculture industry. As a typical antioxidant, resveratrol
Shiyong Yang +11 more
doaj +1 more source
The rearing system affects the nutritional and sensorial qualities of the Russian sturgeon (Acipenser gueldenstaedtii), a niche yet commercially valuable aquaculture species for caviar production.
Mariana Rodrigues da Silva +4 more
doaj +1 more source
Experience of forming repair and brood stocks of sturgeon fish: Studies on the example of Siberian sturgeon and sterlet [PDF]
The conservation and restoration of valuable, rare, and endemic fish species in Kazakhstan, such as the Irtysh sterlet and Nelma, are critical priorities under national and international biodiversity frameworks.
Aigerim Aitkaliyeva +7 more
doaj +1 more source
Abstract Acipenserid species play an important role in aquaculture. Emerging viral diseases can cause high mortality on farms. During our investigations, Siberian sturgeon herpesvirus (SbSHV) was detected on a fish farm in Hungary rearing Russian sturgeon ( Acipenser gueldenstaedtii
Márton Hoitsy +9 more
openaire +2 more sources
Algal production and utilization relevant to aquaculture in the Philippines [PDF]
An outline is given of research conducted at the Aquaculture Department of SEAFDEC at Rizal, Philippines regarding algal culture and utilization. Culture methods for both brackishwater and freshwater algae are described and details given of applications ...
Espegadera, Corazon C. +3 more
core +1 more source

