Results 191 to 200 of about 15,086 (233)

Overexpression of the halophyte Suaeda salsa Rubisco activase gene SsRCA in Arabidopsis improves plant photosynthesis under salt-stressed conditions.

Journal of plant physiology
Rubisco activase (RCA) is the key regulatory enzyme in photosynthetic carbon assimilation that governs the activation state of Rubisco, which is the rate-limiting enzyme in CO2 fixation.
Meixiang Yang, Xinlei Wang, Xiaoqian Zhang, Xin Wei, Jianrong Guo   +4 more
semanticscholar   +1 more source

NaCl markedly improved the reproductive capacity of the euhalophyte Suaeda salsa

Functional Plant Biology, 2017
The effect of NaCl on reproductive development was investigated in euhalophyte Suaeda salsa L. under controlled conditions. Results showed that NaCl promoted the reproductive growth of S. salsa and 200 mM NaCl was optimal. This was reflected in the increases of seed yield, seed number, flower number per plant and leaf axil, 1000 seed weight, as well as
Jianrong, Guo, Yandi, Li, Guoliang, Han, Jie, Song, Baoshan, Wang   +4 more
openaire   +2 more sources

Alleviating Soybean Salt Stress via Suaeda salsa Intercropping: Roles of Desalinization and Root Interactions

Physiologia Plantarum : An International Journal for Plant Biology
Halophyte‐based intercropping alleviates salt stress in glycophytes by desalinization. However, the role of root interactions, which are key to system sustainability, is often overlooked.
Shiqi Wang, Jinbiao Liu, Jiliang Zheng, Yalan Liu, Changyan Tian   +4 more
semanticscholar   +1 more source

Integrative Physiological and Multi‐Omics Insights: Salt Stress Adaptation and Functional Specialization in Suaeda salsa L.

Physiologia Plantarum : An International Journal for Plant Biology
Soil salinization, a major abiotic stress, severely limits plant growth and reduces crop yields. Understanding the salt tolerance mechanisms of halophytes is essential for the effective utilization of saline soils and improving crop resilience.
Yingzhou Tang, Sumei Qiu, Bingyu Li, Dezong Sui, Kaipeng Jiang, Jiwei Zheng, Jingwen Zou, Jingwei Lian, Lei Wang, Yingdan Yuan   +9 more
semanticscholar   +1 more source

A comparative metabolomics analysis of the halophyte Suaeda salsa and Salicornia europaea

Environmental Geochemistry and Health, 2020
Suaeda salsa and Salicornia europaea are both annual herbaceous species belonging to the Chenopodiaceae family, and often grow together through our observations in the Yellow River Delta Nature Reserve, and could be used as raw material to produce food and beverages in food industry due to its high nutritional value.
Xin Wang, Junhong Bai, Wei Wang, Guangliang Zhang, Shuo Yin, Dawei Wang   +5 more
openaire   +2 more sources

Optimization of supercritical carbon dioxide extraction process for total flavonoids in Suaeda salsa by orthogonal experiment.

Pakistan Journal of Pharmaceutical Sciences
To determine the optimal method for extracting flavonoids from Suaeda salsa, this study investigated the impact of various factors, including extraction time, temperature, pressure, and ethanol concentration, on the yield of total flavonoids obtained ...
Hongxia Liu, Yow Hui Yin, Guozhe Zhang, Hongyan Wu, Jianfei Kong, S. Hamzah   +5 more
semanticscholar   +1 more source

Sodium enhances photosynthetic capacity to alleviate potassium deficiency in the euhalophyte Suaeda salsa.

Plant physiology and biochemistry : PPB
Soil salinity, primarily caused by NaCl, disrupts plant Na+/K+ homeostasis, hindering growth. While euhalophytes like Suaeda salsa thrive in saline conditions, the mechanisms by which Na+ promotes their growth, especially under K+ deficiency, remain ...
Dong Zhang, Axiang Cai, Lei Wang, W. Mai, Changyan Tian   +4 more
semanticscholar   +1 more source

Salinity affects production and salt tolerance of dimorphic seeds of Suaeda salsa

Plant Physiology and Biochemistry, 2015
The effect of salinity on brown seeds/black seeds ratio, seed weight, endogenous hormone concentrations, and germination of brown and black seeds in the euhalophyte Suaeda salsa was investigated. The brown seeds/black seeds ratio, seed weight of brown and black seeds and the content of protein increased at a concentration of 500 mM NaCl compared to low
Fengxia, Wang, Yan-Ge, Xu, Shuai, Wang, Weiwei, Shi, Ranran, Liu, Gu, Feng, Jie, Song   +6 more
openaire   +2 more sources

High-throughput 16S rRNA gene-based amplicon sequencing reveals the functional divergence of halophilic bacterial communities in the Suaeda salsa root compartments on the Eastern Coast of China.

Science of the Total Environment
The rhizosphere environment of plants, which harbors halophilic bacterial communities, faces significant challenges in coping with environmental stressors, particularly saline soil properties.
Huifang Jiang, C. Okoye, Xunfeng Chen, Fusheng Zhang, Jianxiong Jiang   +4 more
semanticscholar   +1 more source

Comparative study on the resistance of Suaeda glauca and Suaeda salsa to drought, salt, and alkali stresses

Ecological Engineering, 2019
Abstract Suaeda glauca and Suaeda salsa are annual chenopod herbs that grow well in saline-alkali lands, and they share a number of morphological and physiological traits. We found that the natural distributions of these two halophytes were regionally heterogeneous in the saltmarsh of the Bohai coast, China.
Jingsong Li, Tabassum Hussain, Xiaohui Feng, Kai Guo, Huanyu Chen, Ce Yang, Xiaojing Liu   +6 more
openaire   +1 more source