Process optimization for simultaneous production of phenolic acids and enzymes with high transfructosylation activity in cupuassu (Theobroma grandiflorum) residue by submerged fermentation with Aspergillus carbonarius. [PDF]
Barros RGC +5 more
europepmc +1 more source
Abstract Agro‐industrial by‐products can be used as valuable nutrient sources for the sustainable production of high‐value‐added compounds. The goal of this study was utilize raw citrus industrial by‐product (RCB) as a carbon source for the simultaneous production of red colorants and enzymes by the filamentous fungus Talaromyces amestolkiae under lab ...
Caio de Azevedo Lima +8 more
wiley +1 more source
Bioconversion of mango peels into itaconic acid through submerged fermentation and statistical optimization of parameters through response surface methodology. [PDF]
Saeed S +5 more
europepmc +1 more source
A non‐destructive method for depleting sulfates from the red microalgae Porphyridium cruentum by directly exposing the growth medium to a moderate electric field has been developed. The reported electric‐field separation method is a simple, straightforward, and non‐toxic means for the direct recovery of desulfated polysaccharides from P.
Oshrat Levy‐Ontman +7 more
wiley +1 more source
Statistical optimization of pectinases from thermophilic Aspergillus fumigatus BT-4 employing response surface methodology through submerged fermentation using agricultural wastes. [PDF]
Ali I +7 more
europepmc +1 more source
Decolorization and detoxification of different azo dyes by Phanerochaete chrysosporium ME-446 under submerged fermentation. [PDF]
de Almeida AP +3 more
europepmc +1 more source
ABSTRACT This study investigated the neuropharmacological effects of arjunolic acid, with a particular focus on its anxiolytic and anticonvulsant properties. To this end, in vivo tests were performed on adult zebrafish (Danio rerio) and in silico molecular docking analyses were conducted.
Yanna Julie da Silva Freitas +11 more
wiley +1 more source
Levan Production by Suhomyces kilbournensis Using Sugarcane Molasses as a Carbon Source in Submerged Fermentation. [PDF]
González-Torres M +5 more
europepmc +1 more source
We present an accessible plunge‐freezing and freeze‐drying workflow for preparing adherent mammalian cells for synchrotron‐based nanofocused X‐ray fluorescence (XRF) microscopy and X‐ray absorption spectroscopy (XAS), enabling sub‐micron mapping of metal distribution and chemical speciation.
Joaquin Tamargo‐Azpilicueta +8 more
wiley +1 more source

