Results 131 to 140 of about 46,815 (191)

Spatio-Temporal Water Hyacinth Monitoring in the Lower Mondego (Portugal) Using Remote Sensing Data. [PDF]

Plants (Basel), 2022
Pádua L, Duarte L, Antão-Geraldes AM, Sousa JJ, Castro JP.   +4 more
europepmc   +1 more source

Evolution of household availability of regional foods in Amazonas. [PDF]

Rev Saude Publica, 2023
Monteiro RCA, Verly Júnior E.
europepmc   +1 more source

O aproveitamento agrícola dos subprodutos da siderurgia

, 1958
info:eu-repo/semantics ...
openaire   +1 more source

Porcine Blood: An Eco-Efficient Source of Multifunctional Protein Hydrolysates. [PDF]

Foods
Borges S, Odila J, Voss G, Martins R, Almeida A, Pintado M.   +5 more
europepmc   +1 more source

Chitosan and Hydroxyapatite Based Biomaterials to Circumvent Periprosthetic Joint Infections. [PDF]

Materials (Basel), 2021
Costa-Pinto AR, Lemos AL, Tavaria FK, Pintado M.   +3 more
europepmc   +1 more source

PARÂMETROS CINÉTICOS DA SECAGEM DE SUBPRODUTOS DA VINIFICAÇÃO [PDF]

Anais do XX Congresso Brasileiro de Engenharia Química, 2015
C. F. GONÇALVES, K. M. DEAMICI, A. B. ARGENTA, L. C. de OLIVEIRA, G. S. ROSA, E. G. de OLIVEIRA   +5 more
openaire   +1 more source

Circular Animal Protein Hydrolysates: A Comparative Approach of Functional Properties. [PDF]

Antioxidants (Basel)
Monteiro M, Rodrigues-Dos-Santos L, Filipa-Silva A, Marques DA, Pintado M, Almeida A, Valente LMP.   +6 more
europepmc   +1 more source

Efficacy of entomopathogenic nematodes at different spray pressures on Stomoxys calcitrans larvae (Diptera: Muscidae) in by-products of sugarcane mills. [PDF]

Rev Bras Parasitol Vet
Monteiro Sobrinho AC, Silva DPD, Almeida GPS, Souza VT, Chambarelli MCMDC, Monteiro Neto JLL, Bittencourt AJ.   +6 more
europepmc   +1 more source

Enhancing the authenticity of animal by-products: harmonization of DNA extraction methods from novel ingredients. [PDF]

Front Chem
Filipa-Silva A, Castro R, Rebelo M, Mota MJ, Almeida A, Valente LMP, Gomes S.   +6 more
europepmc   +1 more source

The Oxidative Extraction of Starch from Chestnut (<i>Castanea sativa</i> Mill.) Byproducts: A Valorization Strategy for a Sustainable Food Industry. [PDF]

Polymers (Basel)
Moreira L, Milheiro J, Cosme F, Nunes FM.   +3 more
europepmc   +1 more source