Development and Evaluation of Egg-Free Mayonnaise Stabilized with Aquafaba and Gum Tragacanth: Functional, Sensory, and Storage Properties. [PDF]
Shafique B +7 more
europepmc +1 more source
New Polycationic Arabinogalactan Derivatives with the CHPTAC System: Structure, Properties and Antioxidant Activity. [PDF]
Sereda MV +3 more
europepmc +1 more source
Unusual molecular architecture of a human gut microbiota β-mannanase reveals a new CBM family
Łoś N +7 more
europepmc +1 more source
Unveiling the Structural and Biochemical Characteristics of an Acidophilic β-Mannanase from Soybean (<i>Glycine max</i>). [PDF]
Lin CJ +5 more
europepmc +1 more source
A concise review on current trend of replacing fat in the development of non-dairy cheese analogues. [PDF]
Ray A, Dev M, Das M.
europepmc +1 more source
Leucaena leucocephala succinate based polyelectrolyte complexes for colon delivery of synbiotic in management of inflammatory bowel disease. [PDF]
Kaur G +9 more
europepmc +1 more source
Overcoming Chemical and Mechanical Instabilities in Lithium Metal Anodes with Sustainable and Eco-Friendly Artificial SEI Layer. [PDF]
Song H +9 more
europepmc +1 more source
Gum Ghatti: A Comprehensive Review on Production, Processing, Remarkable Properties, and Diverse Applications. [PDF]
Singh R +8 more
europepmc +1 more source
Advanced alginate- nutriosomes for enhanced oral delivery of fermented Echium amoenum polyphenols. [PDF]
Khosroshahi ED +10 more
europepmc +1 more source

