Results 81 to 90 of about 9,709 (198)
Electrospun Core (HPMC–Acetaminophen)–Shell (PVP–Sucralose) Nanohybrids for Rapid Drug Delivery
Gels, 2022 The gels of cellulose and its derivatives have a broad and deep application in pharmaceutics; however, limited attention has been paid to the influences of other additives on the gelation processes and their functional performances.
Xin-kuan Liu +5 more
semanticscholar +1 more source
Molecular Nutrition &Food Research, Volume 70, Issue 2, 29 January 2026.Good nutrition in pregnancy and early life plays a key role in shaping the offspring gut microbiota, which supports healthy growth, immune maturation, and neurodevelopment. Poor maternal and early‐life diets can disrupt this process, increasing the risk of obesity, undernutrition, and disease later in life.
Fanette Fontaine +5 more
wiley +1 more source
Rhodamine-Sulphuric Acid -A New Visualization Reagent for the Determination of Sucralose by HPTLC
E-Journal of Chemistry, 2010 Sucralose a UV-visible inactive compound was separated on silica gel plate without any plate treatment prior to analysis, derivatized with rhodamine - sulphuric acid reagent and detected densitometrically at 456 nm as olive green band.
Mohd Idris +4 more
doaj +1 more source
Taste-Odor Integration in Espresso Coffee [PDF]
, 2018 Espresso coffee samples were freshly prepared with 10% sucrose, 0.0143% sucralose (equivalent in sweetness to 10% sucrose), or unsweetened, each with and without nondairy creamer. A sensory panel rated the intensities of "malty,” "caramel,” "roasty,” and
Acree, Terry +3 more
core
Desidratação por imersão-impregnação e secagem por convecção de goiaba. [PDF]
, 2018 O objetivo deste trabalho foi avaliar as características físico-químicas e sensoriais de goiabas in natura e submetidas à desidratação por imersão-impregnação e à secagem complementar por convecção, além de avaliar a estabilidade da cor das goiabas ...
BERBET, P. A. +5 more
core +1 more source
FrancisCrickInstitute/sucralose-RNAseq-dn19196
, 2022 Created having addressed reviewer comments.
openaire +1 more source
Metabolic Effects of Sucralose on Environmental Bacteria [PDF]
Journal of Toxicology, 2013 Sucralose was developed as a low cost artificial sweetener that is nonmetabolizable in humans. Sucralose can withstand changes in pH and temperature and is not degraded by the wastewater treatment process. Since the molecule can withstand heat, acidification, and microbial degradation, it is accumulating in the environment and has been found in ...
Arthur Omran +4 more
openaire +4 more sources
The Journal of Physiology, Volume 604, Issue 1, Page 267-281, 1 January 2026.Abstract figure legend It is currently unknown whether the effects of low carbohydrate avalability on exercise‐induced skeletal muscle signalling and adaptations are due to the low carbohydrate availability per se, or the comcomittant high fatty acid availability. Comparing exercise after extended overnight fasting, with carbohydrate ingestion and with
Louise Bradshaw +13 more
wiley +1 more source
The FASEB Journal, 2013 Sucralose is a low‐cost, zero‐calorie, artificial sweetener marketed under the brand name Splenda as an alternative to sugar. It is very stable and due to its ability to withstand the waste water treatment process, heat, acidification, and microbial degradation it is accumulating in the environment.
Arthur Phillip Omran +1 more
openaire +1 more source
Journal of Obesity, Volume 2026, Issue 1, 2026.Background Butterfly pea flowers (Clitoria ternatea L.) and lemon fruits (Citrus limon) are rich in phytochemicals and have shown potential anti‐obesity effects. However, the combination of these two medicinal plants as an herbal beverage has not been extensively studied. Objective This study aimed to evaluate the effects of an herbal beverage composed
Fista Utami +3 more
wiley +1 more source