Results 11 to 20 of about 2,434 (163)
Microscopic Malaria Infection and Its Determinants in Urban and Rural Populations Living in South-East Gabon. [PDF]
J Parasitol ResA better understanding of malaria epidemiology in both asymptomatic and symptomatic individuals is essential for developing strategies to control the disease. This study was conducted to determine Plasmodium infection prevalence and its associated factors among people living in Franceville (urban area) and in the villages of Pana and Mvengue (rural ...
Biteghe-Bi-Essone JC +7 more
europepmc +2 more sources
La Compagnie Marseillaise de Sucrerie Coloniale [PDF]
Bulletin de la Société d'Histoire de la Guadeloupe, 1999 exaly +3 more sources
Revue Nature et Technologie, 2022 L’objectif de la présente étude est d’évaluer l’impact des rejets d’eaux de la sucrerie Ben Béchir sur la qualité physico-chimique, bactériologique et méiofaunistique de l’Oued Boujaarin.
Sondes ABIDI +3 more
doaj +6 more sources
Une sucrerie de la seconde moitié du XVIIe siècle dans la région de Basse-Terre
Archéopages. Archéologie et société, 2011 Fabrice Casagrande
exaly +3 more sources
Current Research in Green and Sustainable Chemistry, 2022 The need for food has drastically increased with the world population's unprecedented growth, which consequently raised agricultural production. The increased agricultural and food production as a whole has resulted in the generation of enormous amounts ...
Minaxi Sharma +3 more
doaj +1 more source
EuroChoices, Volume 22, Issue 3, Page 13-20, December 2023., 2023 Summary The Bioeconomy Strategy Action Plan calls for sustainable extraction, processing, and use of biological resources in Europe as a pathway to achieve environmental, social and economic goals. However, the transition towards sustainable food systems within and across countries is diverse due to the existing heterogeneous land patterns and ...
Myrna van Leeuwen +2 more
wiley +1 more source
Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Volume 71, Issue 3-4, Page 277-301, September-November 2023., 2023 Abstract This study investigates the ex‐ante effects of the front‐of‐package (FoP) nutrition labeling for food products high in saturated fat, sugar, and/or sodium, which is a new regulation recently announced by Health Canada to combat obesity. The Canadian food industry has until January 1, 2026, to comply with the new regulations.
Yu Na Lee +3 more
wiley +1 more source
Burn to harvest, burn to sabotage: Between fire and water on a sugar plantation in Madagascar
American Anthropologist, Volume 125, Issue 1, Page 100-111, March 2023., 2023 Abstract Since 2009, the Chinese state‐owned corporation SINLANX has been managing the Anjava Sugar Plantation, previously managed by French, Malagasy, and Mauritian companies, in northern Madagascar. Built upon the infrastructure constructed by the French colonial regime and operating based on a collaboration agreement between SINLANX and the Malagasy
Mingyuan Zhang
wiley +1 more source
Loyola, l’habitation des jésuites de Rémire en Guyane française
In Situ, 2013 This communication is an overview of the results of our archaeological work at Loyola, a sugar plantation owned by the Jesuits in French Guiana from 1668 until its ban in 1763.
Yannick Le Roux
doaj +1 more source
EuroChoices, Volume 21, Issue 2, Page 11-18, August 2022., 2022 Summary In January 2021 the UK left the EU. Brexit was ‘done’. One year later the shape of Global Britain’s agri‐food trade policies is somewhat clearer. The core EU agreements are a Trade and Cooperation Agreement (TCA), and a Protocol on Ireland/Northern Ireland.
Alan Swinbank
wiley +1 more source